Ninja Foodi Deluxe Manual

Meet our most versatile Ninja Foodi™ accessory,
®
the Deluxe Reversible Rack
Get the most out of your Deluxe Reversible Rack
Higher Position Lower Position
Broil chicken, steak, seafood, Steam vegetables and sides.
and more.
Deluxe Reversible Rack Assembly
1. Place the Deluxe Reversible Rack 2. Drop Deluxe Layer through
in the pot in the lower position. reversible rack handles.
Note: Note:
For easier cleaning, coat the rack with Place ingredients on the lower
cooking spray before placing food on it. layer before adding the Deluxe Layer.
Deluxe Reversible Rack Usage
Create deluxe 360 meals by For best results, use the
placing proteins on the Deluxe Deluxe Layer for crisping,
Layer, sides on the lower layer, and lower layer for oven
grains on the bottom of the pot. roasting, and bottom of the
pot for wetter ingredients.
Basket Assembly, Hints & Tips
Pressure Cooking Tips
Time to pressure will vary based on quantity
UP TO
20
and temperature of ingredients, along with
MINUTES
selected pressure level, and can take upwards
of 20 minutes.
Natural release is used for large or delicate foods
and any starchy ingredients.
Quick release is used for smaller foods or
ingredients that are sensitive to overcooking.
Deluxe Assembly
DO NOT quick release pressure when cooking
Increase capacity to cook up starchy or foamy foods. To quick release the
to 8 chicken breasts or salmon pressure, turn the Pressure Release Valve to the
fillets at once. VENT position and allow pressure to release
until the float valve drops
Note: Steam exits from the top of the Pressure Release
Valve. DO NOT reach over the valve.
Cook & Crisp
TM
1. Place diffuser on a flat surface.
Helpful Hints
3. Deluxe Layer will fit securely
into handle slots.
–25°
To convert oven recipes, use the
Bake/Roast function and reduce
the cook temperature by 250F.
When air crisping 2 layers,
allow 5–15 minutes for the
lower layer to crisp before
adding the Deluxe Layer.
© 2019 SharkNinja Operating LLC
If the unit is not coming to pressure, check
that the silicone ring is fully installed by
pressing it into place all around the metal
ring rack. (See image below.)
Basket Assembly
2. Place basket on diffuser. 3. Press down firmly.
Any liquid can be used for pressure When switching from the
cooking. Use broths or sauces pressure lid to the crisping lid
instead of water to infuse additional after pressure cooking, empty
flavor. Always use a minimum of the pot of any remaining liquid
1 cup of liquid. Depending on your for best crisping results.
recipe, you may need up to 3 cups.
For more accessories, visit ninjakitchen.com
Please make sure to read the enclosed Ninja® Owner's Guide prior to using your unit.
Why are there 2 lids?
We're glad you asked. The 2-lid
design allows you to pressure cook
and crisp in the same pot.
Use both lids to unlock a world
of delicious, TenderCrisp meals.
First time pressure cooking?
Add 3 cups water Install Pressure Lid by aligning the arrows
to cooking pot. on the lid and base, then turning clockwise
until lid clicks into place.
SEAL
Turn Pressure Release Use the START/STOP dial
Valve to SEAL. to select PRESSURE. Press
TEMP and set to HI. Press
Note: Valve will be loose
TIME and set to 2 minutes.
when fully installed.
Press START/STOP button
to begin.
Go to ninjakitchen.com for how-to-videos
FD400Series_QSG_MP_Mv22_190531
Let's get cooking
& crisping
Pressure Crisping "Look Ma,
Lid Lid
No Lid"
Pressure Cook Air Crisp Sear/Sauté
Steam Bake/Roast
Slow Cook Broil
Yogurt Dehydrate
Try this water test to practice using pressure.
Pressure Lid is locked when it has clicked
into place and the Ninja logo is facing you.
VENT
The display showing PRE and When your Foodi beeps
some steam release indicate and the display reads
pressure is building. When DONE, turn valve to
fully pressurized, countdown VENT for quick release.
will begin.
Note:
Valve will be loose
when fully installed.
Now, let's get cooking