Cannon 10390G Mk2 Use And Installation Instructions

Cannon electric pressure cooker use and installation instructions

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WINCHESTER Mk2
PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON.
Use and Installation Instructions
The cooker must be installed in accordance with the regulations in force and
only used in a well ventilated space.
Read these instructions prior to installing or using the cooker and
retain them for future reference.
The Data Badge is located below the oven door.
Part no. 4466200011-02

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Summary of Contents for Cannon 10390G Mk2

  • Page 1 WINCHESTER Mk2 PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON. Use and Installation Instructions The cooker must be installed in accordance with the regulations in force and only used in a well ventilated space. Read these instructions prior to installing or using the cooker and retain them for future reference.
  • Page 3: Table Of Contents

    CONTENTS INTRODUCTION FOR YOUR SAFETY USER’S INSTRUCTIONS Automatic Cooking Electronic Clock Operation Hotplate Grill Oven Oven Cooking Chart Care and Cleaning Something Wrong With Your Cooker? INSTALLATION INSTRUCTIONS SERVICE INFORMATION CONTENTS PAGE Back Cover...
  • Page 4: Introduction

    To help you make the best use of your cooker, PLEASE READ THIS BOOKLET CAREFULLY. Your new cooker is guaranteed and will give lasting service. The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions.
  • Page 5: For Your Safety

    Please read the precautions below before using your cooker. ALWAYS make sure you understand the controls before using the cooker. ALWAYS check that all controls on the cooker are turned off after use. ALWAYS stand back when opening oven door to allow heat to disperse. ALWAYS use dry, good quality oven gloves when removing items from the ovens.
  • Page 6 NEVER leave children unsupervised where the cooker is installed as all surfaces will get hot during and after use. NEVER allow anyone to sit or stand on any part of the cooker. NEVER store items that children may attempt to reach above the cooker. NEVER heat up unopened food containers as pressure can build up causing the container to burst.
  • Page 7: User's Instructions

    USER’S INSTRUCTIONS Grill Top Cover Grill Cover Side Panels Timer Grill Pan Grid Splash Back Side Trim Pan Supports Hotplate Control Knobs Outer Side Panel Grill Pan Grill Shelf Splashback Hotplate Burners Hotplate Control Fascia Oven Door Handle Ignition Button Oven Door Glass Panel Storage...
  • Page 8: Oven Timer Operation

    OVEN TIMER OPERATION The oven timer offers you the following features: 1. Time of Day 2. Automatic Cooking 3. Minute Minder AUTOMATIC COOKING The main oven can be controlled automatically. GUIDANCE ON AUTOMATIC COOKING 1. Select foods which will take the same time to cook. 2.
  • Page 9: Know Your Timer

    KNOW YOUR TIMER CLOCKFACE The timer incorporates a 24 hour clock. Ensure correct time of day is always set, before using your cooker. PLEASE NOTE THAT THE DISPLAY WILL DIM BETWEEN 22.00 HOURS AND 06.00 HOURS TO PREVENT GLARE. However, should you operate the timer during these hours the display will return to normal brightness for a few seconds and then dim again.
  • Page 10: Electronic Clock & Automatic Oven Timer Operation

    ELECTRONIC CLOCK & AUTOMATIC OVEN SETTING THE TIME OF DAY Step 1 Make sure all oven controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the display will show 0.00 and Auto symbol Minute Cook Time Manual...
  • Page 11 ELECTRONIC CLOCK & AUTOMATIC OVEN AUTO COOKING PROGRAMMES There are two Auto Cooking programmes that can be selected using your timer:– (a) To set the timer to switch the oven(s) On and Off Automatically (b) To set timer to switch on immediately and OFF automatically after a set cook period. a) TO SET THE TIMER TO SWITCH THE OVEN(S) ON AND OFF AUTOMATICALLY This allows you to cook at a specified time for a chosen period before the oven switches off Automatically.
  • Page 12 ELECTRONIC CLOCK & AUTOMATIC OVEN Note 1 When cooking automatically the Cook Period can be checked at any time by simply pressing the Cook Period button. Note 2 When cooking automatically the End Time can be checked at any time by simply pressing the End Time button.
  • Page 13 ELECTRONIC CLOCK & AUTOMATIC OVEN TO CANCEL AN AUTO COOKING PROGRAMME BEFORE THE COOK PERIOD HAS FINISHED. Step 1 Turn the oven control(s) to the OFF position. Step 2 Press and hold in the “Cook Period” button. Minute Cook Time Manual Minder Period Step 3 With the “Cook Period”...
  • Page 14: Hotplate

    The hotplate has two high speed burners and two simmering burners which will accommodate pans between 100mm (4”) and 230mm (9”) diameter. All pans should be positioned centrally over the burners. Simmering aids such as steel plates should not be used because they can cause damage to the pan supports.
  • Page 15 SAFETY REQUIREMENTS FOR DEEP FAT FRYING 1. Never fill chip pans more than one third full with oil or fat. 2. Never leave oil or fat unattended during the heating or cooling period. 3. Never heat fat or fry with a lid on the pan. 4.
  • Page 16: Grill

    CARE AND CLEANING section. PLATE RACK A plate rack can be obtained as an optional extra from your local Cannon Spares Centre. (See Back Cover) Fitting instructions are supplied with the plate rack.
  • Page 17: Oven

    The oven has different heat zones – the thermostat settings refer to the temperature on the middle shelf position; above this shelf it is hotter and below it is cooler. Two shelves provide five possible cooking levels enabling full use of the different temperatures inside the oven.
  • Page 18 THE ‘E’ SETTING This is used for slow cooking, keeping food warm and warming plates for short periods. USING THE ‘E’ SETTING FOR SLOW COOKING All dishes cooked by the ‘E’ setting should be cooked for a minimum of 6 hours. They will ‘hold’...
  • Page 19 STORAGE & REHEATING OF FOOD STORAGE AND RE-HEATING OF FOOD It is vitally important to strictly adhere to the basic principles of food handling and hygiene to prevent the possibility of bacterial growth. If food is to be frozen or not served immediately, cool it in a clean container as quickly as possible.
  • Page 20: Oven Cooking Chart

    OVEN COOKING CHART The following times and setting are for guidance only. You may wish to alter the setting to give a result more to your satisfaction. When a different setting to that shown below is given in a recipe, the recipe instructions should be followed.
  • Page 21 OVEN COOKING CHART Food CAKES, PASTRIES AND BISCUITS Small cakes - 2 trays - 1 tray Victoria sandwich 2x8" (205mm) Fatless sponge 2x7" (180mm) - 3 egg mix Christmas cake Madeira cake 7" (180mm) Rich Fruit cake 9" (230mm) Shortcrust pastry Rich Shortcrust pastry - 1 tray Flaky &...
  • Page 22: Care And Cleaning

    CARE AND CLEANING Switch off the electricity supply before cleaning the cooker. Clean the cooker regularly and wipe up spills after they occur to prevent them from becoming burnt on. Never use biological washing powder, caustic cleaners harsh abrasives, scouring pads, aerosol cleaners or oven chemi- cal cleaners of any kind.
  • Page 23: Cleaning Method

    CARE AND CLEANING COOKER PART AND FINISH Vitreous Enamel Grill cover top Splash back Hotplate control fascia Hotplate top Pan supports Burner caps Roasting tin Grill pan Oven baseplate Inside of the oven door Paint Grill cover side panels Grill fascia Oven door sides Splash back side trims Outer side panels (oven)
  • Page 24 CARE AND CLEANING COOKER PART AND FINISH Chromium plated Oven shelves Grill shelf Grill pan handle supports Grill pan grid Plate rack (optional extra) Plastic Grill fascia side cheeks Grill pan handles Control knobs and buttons Oven door handle CLEANING METHOD Wipe with a cloth wrung out in hot soapy water.
  • Page 25: Something Wrong With Your Cooker

    Before contacting your Service Centre or Installer, check the problem guide below, there may be nothing wrong with your cooker. PROBLEM Ignition does not work. Oven burner Burner ports Ignitor Grill burner Ignitor Burner ports Hotplate burner. Burner ports Ignitor SOMETHING WRONG WITH YOUR COOKER CHECK...
  • Page 26: Something Wrong

    PROBLEM Slight odour or small amount of smoke when grill / oven used first time Oven cooks too fast or too slow Timer Display shows "0:00" with "Auto" Flashing. Oven does not work, but the grill and hotplate burners do work.
  • Page 27: Installation Instructions

    It must be installed and connected in accordance with current installation reg- ulations. particular attention should be given to the relevant requirements regarding ventilation. MODEL NUMBERS 10390G Mk2 AND 10395G Mk2 Category I (GB. IE) These models are set to burn NATURAL GAS (G20) at 20 mbar ONLY and can not be used on any other gas.
  • Page 28: Technical Data

    Dimensions: Height Width Depth Height to Hotplate General Gas connection Gas supply Pressure Test Point Gas Rate Adjustment Aeration Adjustment Electric BURNER Hotplate L/H Front R/H Rear Hotplate R/H Front L/H Rear Grill Oven TECHNICAL DATA 1460mm 538mm 590mm Excluding Handles 900mm "...
  • Page 29 INSTALLATION INSTRUCTIONS SPACE FOR FIXING The cooker can be close fitted below hotplate level. This requires a minimum distance of 540mm between cupboard units of hotplate height. Cupboards or walls to the side of the cooker must be 125mm away Wall cupboards above hotplate level must also be 125mm away as shown Where cupboards or any overhead surfaces are fitted above the cooker allow a clearance of 500mm from the top of the grill to the underside of the overhead sur-...
  • Page 30 INSTALLATION INSTRUCTIONS UNPACKING THE COOKER Unpack the components. Check that the following parts are present. Grill pan, grid & Grill pan carrier Baking dish Enamelled burner caps (4) Aluminium burner bodies (4) LEVELLING Two rear wheels and two front feet are fitted which can be adjusted up or down to set the height (900mm - 915mm) and level the cooker.
  • Page 31 INSTALLATION INSTRUCTIONS FIT GRILL PAN CARRIER Carefully locate the grill pan carrier under the grill canopy at the front. DO NOT ENGAGE IT IN THE SLOT. Support the carrier, swing it upwards at the rear and locate it in the holes in the splashback.
  • Page 32: Gas Connection

    CONNECTING TO THE GAS SUPPLY The cooker is designed to match the depth of standard 600mm work tops. An adaptor backplate should, therefore, be fitted within the shaded area shown in to allow the cooker to be pushed fully to the wall. If a forward facing backplate elbow is used it must be chased into the wall.
  • Page 33: Electrical Connection

    ELECTRICAL CONNECTION WARNING – THIS APPLIANCE MUST BE EARTHED. CONNECT TO A 230-240V A.C. SUPPLY ONLY. Connection to the electricity supply should be made via a properly earthed, readily accessible wall socket which is adjacent to, and not more than 1.25m away from the appliance and capable of electrical isolation.
  • Page 34 INSTALLATION INSTRUCTIONS INSTALLATION AND OPERATIONAL CHECKS After installation, check for gas soundness. The supply pressure can be checked at the grill injector. Access to the injector is by first removing the grill rear panel (4 screws) and the left hand side panel (2 screws). Then remove the 2 fastening screws on the left hand side of the burner and slide the burner off the injector.
  • Page 36 Republic of Ireland: (01) 842 6836 For further product information All Cannon Services are offered as an extra benefit and do not affect your statutory rights. General Domestic Appliances Limited, Morley Way, Peterborough, PE2 9JB PRINTED BY SIMLEX . FOUR ASHES, WOLVERHAMPTON.

This manual is also suitable for:

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