Setting Up The Buffet Server; Using The Warming Tray With The Warming Pans And Frame; Using The Warming Tray Without The Warming Pans And Frame - Kitchen Living L-BS300B User Manual

USA
Use

Setting up the buffet server

1. Place the warming tray
the frame for the warming pans
correctly positioned, depending on the model you purchased (see fig. C or D).
2. Completely unwind the power cord.
3. Check that the temperature control
counter-clockwise) and plug the buffet server into the wall socket.
4. Turn the temperature control clockwise to switch the buffet server on.
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The indicator light
temperature is reached (see fig. B).
5. When moving the buffet server, make sure to use the cool touch handles
Using the warming tray with the warming pans and
frame
1. Place the warming pans
food into the pans (see fig. C or D). To retain heat and moisture in foods,
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keep the lids on when not serving.
2. Adjust the temperature control
will cycle on and off while maintaining the set temperature (see fig. B).
3. After use, turn the temperature control to the OFF position, unplug the
buffet server and allow it to cool down for at least 90 minutes before
cleaning and storage.
Using the warming tray without the warming pans
and frame
1. Heat the buffet server for approx. ten minutes.
2. Place plates or bowls of hot, cooked food onto the warming tray
them warm. Food must be thoroughly cooked and already hot as the buffet
server is not designed for heating up cold or frozen food.
To retain heat and moisture in foods, keep lids
3. Adjust the temperature control
will cycle on and off while maintaining the set temperature (see fig. B).
4. After use, turn the temperature control to the OFF position, unplug the
buffet server and allow it to cool down for at least 90 minutes before
cleaning and storage.
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on a stable, heat-resistant surface and place
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securely on top. Make sure the frame is
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is in the OFF position (fully turned
will glow red and will turn off when the set
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into the frame
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to the desired heat. The indicator light
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to the desired heat. The indicator light
and add your prepared
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to keep
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on when not serving.
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