IMPORTANT SAFETY INFORMATION IMPORTANT INFORMATION • Carefully read the following important information regarding installation safety and maintenance. • Keep this information booklet accessible for further consultations. • This appliance is designed for domestic household use and is designed be built into a standard kitchen cabinet benchtop or housing unit.
Page 5
• Never try to extinguish a fire with water, but switch off the appliance and then cover flame e.g. with a lid or a fire blanket. • Switch each cooking zone off after each use. • When you have finished using the appliance double check that all the controls are in the off or closed position.
APPLIANCE OPERATION APPLIANCE COMPONENTS OVERVIEW Wok Gas Burner Auxiliary Gas Burner (Aux) Rapid Gas Burner (R) Gas Burner Control Knob Semi-Rapid Gas Burner (SR) Pan Support for Burners (Trivet) INJECTOR TABLE AND HEAT INPUT OF THE BURNERS Burners Test Point Pressure Diameter Heat Input Injector...
INSTRUCTIONS FOR USE WARNING! When the burners or plates are in use do not leave them unattended. • When using appliance make sure there are no small children in the vicinity. • Check that pan handles are positioned out of reach •...
Page 8
energy efficient. • Place the utensil centrally on the burner, this may also help to keep handle from excessive heat. • Always double check after use that the burners have been all switched to the off position. Burners Rapid Semi-Rapid Auxiliary Recommended diameter of 22-24...
CLEANING & MAINTENANCE WARNING! Disconnect the appliance from electrical power when undergoing cleaning or maintenance to avoid electric shock. CAUTION! Accessible parts could retain heat after use, wait until the appliance and surrounds have cooled down before attempting cleaning & maintenance. To keep your appliance in good condition and optimise performance, we recommend following below: •...
INSTALLATION WARNING! Installation of this appliance should only be attempted by an authorised installer following local laws and regulations. This appliance shall be installed only by authorised persons and in accordance with the manufacturer’s installation instructions, local gas fitting regulations, municipal building codes, electrical wiring regula- tions, local water supply regulations, AS 5601 - Gas Installations and any other statutory regulations.
150mm for the entire length of the hob. Any combustible construction above the hotplate must be at least 600mm above the top of the pan supports no con- struction shall be within 450mm above the top of the pan supports. F I G U R E SCG-4622B SCG-4625B...
F I G U R E Under the hob it is necessary to always apply a panel of separation in wood, positioned to a least distance of 70 mm by the bottom of the same, which has to easily be removable to allow possible operations of maintenance (see fig.
Page 13
• Ensure the supply connection point; test point and natural gas regulator adjustment screw (for Natural gas installation) are accessible for testing and/or adjustment with the hotplate in the installed position. NG Regulator and pressure test adapter should be provided by installer. •...
SETTING THE GAS PRESSURE Fit a manometer with a 6 mm rubber hose to the test point on the regulator (for natural gas). Use Light Wok and Auxiliary burner and adjust test point pressure to 1.00 kPa. Turn the two burners off and on again and recheck the pressure is same as set previously or adjust as required.
CIRCUIT DIAGRAM 4 BURNER CIRCUIT DIAGRAM 5 BURNER REPLACING COMPONENTS WARNING! Prior to any maintenance work or before changing parts, disconnect the appliance from the gas and electricity power sources. • To access the terminal board and the power cable, it is necessary to remove the hob from the cabinet by unscrewing the relative fixing screw.
INSTALLATION COMPONENTS Part Name Image Quantity Installation clip Screws ST4.2x24 Adhesive sealing tape Natural gas regulator Test point adapter TROUBLESHOOTING Any electrical or gas repairs to this appliance must conform to your local, state and federal regulations. If in any doubt, please contact the service center. •...
Page 17
Any of the following is considered ‘Abnormal Operation’ for the appliance: • Sooting up of cooking utensils. • Burners not igniting properly. • Burners failing to remain alight. • Burners extinguished by cupboard doors. • Gas valves, which are difficult to turn. •...
Page 18
TROUBLESHOOTING TABLE Problem Possible Cause Recommended Solution / More Information Small flame on high Regulator faulty Call an authorised repairer setting Gas supply pressure low Call an authorised repairer Incorrect injector fitted Call an authorised repairer Blocked injector or gas supply Call an authorised repairer tube Flame too high on high...
DECLARATION OF CONFORMITY AUSTRALIAN STANDARDS This product has been designed and manufactured in accordance with below Australian and New Zealand codes and specifications AS/NZS 5263.1.1:2020 Domestic gas cooking appliances AS/NZS 60335.1 General Requirements for Domestic Electrical Appliances AS/NZS 60335.2.102 Specific Requirements for Gas, Oil and Solid-burning Appliances Having Electrical Connection AS/NZS CISPR.14.1 Electromagnetic Compatibility for Domestic Appliances Installation of the appliance must be only be undertaken by an authorised installer who can provide a...
Page 22
Copyright (C) SALINI Appliances 2021. All rights reserved. The product specifications in this booklet apply to the specific products and models described at the date of issue, these specifications or recommendations may change at any time. You should check with your Dealer for the latest issue, or visit our website for more information.