FoodSaver V2490 Quick Start Manual

FoodSaver V2490 Quick Start Manual

Foodsaver v2490 sealing system: quick start

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Tips for Successful Vacuum Packaging
For more usage tips and safety information, please refer to the FoodSaver Reference Guide or visit our website at www.foodsaver.com.
Tips on Using PulseVac
Use the PulseVac Control feature to manually control
the vacuum process and avoid crushing delicate items.
1. Place item(s) in bag, allowing at least 3 inches of
space between bag contents and top of bag.
2. Open appliance lid and place open end of bag
into Vacuum Channel
Latch
(D)
to lock.
3. Press appropriate Food Setting Button
Moist
Dry
or
.
Tips on Sealing a Bag
Make sure appliance lid is securely latched.
When making a bag from a roll, place bag material
on Sealing Strip
, close lid and make sure to use
(K)
the Latch
to lock lid. Then press Seal Button
(D)
Prevent moisture or liquid from being pulled into
the Vacuum Channel (I) or trapped in the seal.
Either pre-freeze moist food such as raw meat for 1-2
hours before vacuum packaging, or place a folded
paper towel between food and end of bag to absorb
Tips on Removing Air from a Bag
Make sure appliance lid is securely latched.
When vacuuming and sealing a bag, make sure the
Latch
is in the locked position.
(D)
Check for wrinkles in the bag along the Sealing
. Wrinkles in seal may cause leakage and allow
Strip
air to come back into bag. Check for wrinkles in bag
along Sealing Strip
(K)
before closing lid and vacuum
packaging. If you find wrinkles after sealing bag, simply
cut bag open and vacuum package again.
Tips on Storage
Always store appliance with the Latch (D) in the
unlocked position.
Control Feature
(I)
. Close lid and use
(M)
4. Choose Normal Speed Setting Button
5. Push and hold the Pulse Button
run as long as the Pulse Button is held down. Release
the Pulse Button to stop the vacuum process. Repeat
pushing the Pulse Button until desired amount of air
has been removed.
6. Press Seal Button
Pulse mode.
7. When the Progress Lights
lift lid and remove bag. Refrigerate or freeze if needed.
excess liquids. Just be sure to leave at least 3 inches
between paper towel and end of bag so that bag seals
properly with paper towel inside.
.
(T)
Make sure appliance has time to cool down.
Wait at least 20 seconds between seals. If appliance is
engaged prior to 20 seconds from last use, the error
light will flash. Under very heavy usage, appliance will
shut off automatically to prevent overheating. If it
does, wait 20 minutes to allow appliance to cool off.
If motor runs for more than 30 seconds without
consider the following: If you are vacuum
stopping,
packaging with a bag, make sure open end is placed
down inside Vacuum Channel
Accessory Hose
packaging with an accessory, check Accessory Hose
in appliance lid and in accessory to ensure a tight fit.
(O)
(Q)
. The vacuum will
(T)
to seal the bag and end the
(S)
turn off, unlock Latch,
(I)
and make sure
is not attached. If vacuum
(A)
.

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Do you have a question about the V2490 and is the answer not in the manual?

Questions and answers

Tim
May 26, 2025

After pushing start button the vacuum starts to go but when bag is completely empty of air machine won’t automatically switch to heat mode and seal

1 comments:
Mr. Anderson
May 27, 2025

If the FoodSaver V2490 does not switch to heat mode and seal after vacuuming, possible causes include:

1. The lid is not securely latched.
2. The open end of the bag is not correctly placed inside the Vacuum Channel.
3. The Accessory Hose is attached, which prevents vacuum sealing with bags.
4. There are wrinkles along the Sealing Strip, which can prevent proper sealing.
5. The motor runs too long (over 30 seconds), indicating a poor vacuum or air leak.
6. The appliance may have overheated and shut off automatically; wait 20 minutes to cool.

Check each of these issues to ensure proper operation.

This answer is automatically generated

Summary of Contents for FoodSaver V2490

  • Page 1 Tips for Successful Vacuum Packaging For more usage tips and safety information, please refer to the FoodSaver Reference Guide or visit our website at www.foodsaver.com. Tips on Using PulseVac Use the PulseVac Control feature to manually control the vacuum process and avoid crushing delicate items.
  • Page 2: General Tips

    Copyright © 2005 Tilia, Inc. All rights reserved. This material may not be reproduced or redistributed in any fashion without the express written consent of Tilia, Inc. FoodSaver, PulseVac, CrushFree and the Freshness Shield logo are trademarks or registered trademarks of Tilia Int’l, Inc. in the United States and other countries.
  • Page 3: Product Features

    Foam Gasket Extra-wide Sealing Strip For important safety information and helpful tips, please refer to the FoodSaver Reference Guide included in your kit. Questions? Visit us at www.foodsaver.com or call 1-800-777-5452 (U.S.) or 1-877-804-5383 (Canada). Get tips on vacuum packaging and order FoodSaver accessories.
  • Page 4: Advanced Design Features

    Features Advanced Design Features The user-friendly control panel makes it easy for you to get the most out of your FoodSaver Advanced Design Features, and the touchpad design allows you to easily wipe it clean. Vacuum & Seal Button This button has two uses: 1.
  • Page 5: Getting Started

    Getting Started Registering your appliance is quick and easy at www.foodsaver.com. If you register on our website, you will have the opportunity to receive special bag and accessory introductory offers. Refer to the registration card in the box. How to Make a Bag from a FoodSaver Roll...
  • Page 6: To Prepare For Vacuum Packaging

    FoodSaver Accessories Accessories include FoodSaver Vacuum Packaging Canisters, Universal Lids, Jar Sealers and Bottle Stoppers. How to Prepare FoodSaver Accessories for Vacuum Packaging Always leave at least one inch of space between contents and rim. Wipe rim of canister, container or bottle to ensure it is clean and dry.

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