Corporate Capabilities - Williams Genius Touch GET2021 Equipment Manual

Williams refrigeration
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Capabilities
Established for over 25 years, our global reputation for quality
commercial refrigeration solutions has been built on a commitment to
research, development and innovation reflected in a series of
refrigeration firsts for the catering and bakery industries. These include
the completely CFC-free refrigerator to our unique, award-winning
Glycol
secondary
refrigeration
system
and
energy
efficient
TM
CoolSmart
controllers.
As a leader in refrigeration technology, Williams continues to ensure
that it is at the forefront driving improved performance, efficiencies and
energy consumption for enhanced whole life cost benefits from its
extensive range of products.
Williams products can be found wherever food is being commercially
prepared, cooked and served. From
hotels, restaurants, bars and fast
food outlets to hospitals, universities and prisons as well as retail
outlets, supermarkets and craft bakers - our comprehensive product range
offers a total solution for any refrigeration requirement. And, for those more
specific tasks such as marine situations or medical cabinets, our
Engineering Team can design and build a solution bespoke to your
needs.
Williams Refrigeration recognises the pressing need to safeguard our
environment, whilst ensuring that customers have the most operationally
efficient and effective equipment. Our commitment to research,
development and product design enables us to meet increasingly stringent
regulations and technical legislation around the world.
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