Table Of Contents - Williams Genius Touch GET2021 Equipment Manual

Contacts .......................................................................................
Corporate Capabilities .................................................................
Falcon & Eloma ............................................................................
Garnet / Sapphire .........................................................................
Zircon Banqueting ........................................................................
Opal/Emerald ...............................................................................
Biscuit Top and Under Broiler Counters ......................................
Onyx and Preparation Stations ...................................................
Amber & Aztra ..............................................................................
Overnight Thaw Cabinet ..............................................................
Blast Chillers (reach-in & modular) ..............................................
Ruby and Coldrooms ...................................................................
Glycol & Heat Exchangers .........................................................
Gem MultiDecks ..........................................................................
Notes ..........................................................................................
style
contents
..........................................................................
.................................................................
.................................................................
reliability
4
5
6/7
8
9
10
11
12-13
14-15
16-17
18
18-19
20-21
22-23
24-25
26
27
28