White Chocolate Iced Coffee - PowerXL Grind & Go Recipes

14
White Chocolate
ICED COFFEE
Ingredients
8 oz water
3 tbsp. coffee beans
1 tbsp. white chocolate
syrup
2 tbsp. half and half
Directions
1. Pour the water into the Water Reservoir.
2.
Place the Filter Basket in the Carafe and add the
coffee beans.
3. Attach the Grinder Blade to the top of the Carafe.
Lock the Carafe into the coffee maker.
4. Press the Power Button and then the Grind Button to
grind and then brew your coffee.
5. Chill the coffee for 20 minutes in the refrigerator.
6. Pour half of the coffee over ice, top with the syrup
and half and half, pour the rest of the coffee into the
glass, and stir slightly.