Mint Chip Iced Coffee - PowerXL Grind & Go Recipes

Ingredients
MAKES 1 CUP
6 oz water
3 tbsp. Sumatran
coffee beans
1 tbsp. dark chocolate
chips
Directions
1. Pour the water into the Water Reservoir.
2.
Place the Filter Basket in the Carafe and add the
coffee beans.
3. Attach the Grinder Blade to the top of the Carafe.
Lock the Carafe into the coffee maker.
4. Press the Power Button and then the Grind Button to
grind and then brew your coffee.
5. Add the chocolate chips to the coffee and stir.
6. Stir in the syrup. Chill the coffee for 20 minutes in
the refrigerator.
7. Pour the coffee over ice and stir in the half and half.
Mint Chip
ICED COFFEE
1 tbsp. chocolate mint
syrup
¼ cup half and half
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