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Use this function to thaw frozen bread very quickly.
This will require a standing time to allow the center to thaw. In the following example I will show you how to
defrost 0.2kg of forzen bread.
Press STOP.
Weight the food that you are about to defrost. Be certain to remove any
metallic ties or wraps; then place the food in your oven and close the
oven door.
Press PAIN to select the frozen bread defrosting programme.
Enter the weight of the frozen bread that you are about to defrost.
Turn DIALuntil display shows "0.2".
Press START
During defrosting your oven will "BEEP", at which point open the oven door, turn food over and separate to
ensure even thawing. Remove any portions that have thawed or shield them to help slow down thawing. After
checking close the oven door and press START to resume defrosting.
Your oven will not stop defrosting (even when the beep sounded) unless the door is opened.
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Bakery
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