U-Line Wine Captain 1224WC User Manual page 12

USER GUIDE
SAFETY • INSTALLATION & INTEGRATION • OPERATING INSTRUCTIONS • MAINTENANCE • SERVICE
4. Remove the unit. Using a square, extend center line
"B" (see chart below). This line serves as the back
edge for the anti-tip brackets. From the center line,
measure "A" to the left and right. This line is the outer
edge of each bracket.
Surrounding
area (Top view)
C L
Front of unit
1024/1224 WC
A 11-1/16" (281 mm)
B 20-1/4" (514 mm)
Back of unit
Back wall
1215 WC
6-9/16" (167 mm)
20-1/4" (514 mm)
5. Place the anti-tip brackets on the floor against the line
drawn for the outer edge. Mark spots for the screw
holes.
Surrounding
area (Top view)
Front
of
unit
C
L
1024/1224 WC
A 11-1/16" (281 mm)
B 20-1/4" (514 mm)
6. Use a 1/8" drill to make two starter holes and fasten
the anti-tip brackets to the floor using the screws
provided.
7. Place the unit back into position, making sure the feet
engage the anti-tip brackets properly. Check the
alignment of the lines made on the floor in step 3 with
the position of the front feet to ensure proper
positioning.
u-line.com
Drill holes and
mount anti-tip
brackets to floor
Back wall
Back
of
unit
1215 WC
6-9/16" (167 mm)
20-1/4" (514 mm)
Anti-Tip Bracket 2