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Instructions for use
COOKER
CC96364W
CC963614W
CC963614S

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Summary of Contents for Asko CC96364W

  • Page 1 Instructions for use COOKER CC96364W CC963614W CC963614S...
  • Page 2 Manual EN 3 - EN 34 Pictograms used Important information...
  • Page 3: Table Of Contents

    CONTENTS Your cooker Introduction Control panel Ceramic hob description Oven description Guide rails/Telescopic guide rails Cooling fan Accessories Door Push-pull knob Drawer Door lock Initial use Before using the oven Before using the ceramic hob Using the oven Using the ceramic hob Operation Operating the oven Timer...
  • Page 4: Your Cooker

    YOUR COOKER Introduction Congratulations on the purchase of this cooker. This product is designed to offer optimum user- friendliness. The cooker has a wide range of settings, so you can always select the correct cooking method. Read this manual to learn how to get the most out of your cooker. In addition to information about operating the oven, you will also find background information that may be useful when using the appliance.
  • Page 5: Control Panel

    YOUR COOKER Control panel 1. Control knob for cooking zone left front 2. Control knob for cooking zone left rear 3. Oven function knob 4. Display (cooking information and timer) A. Child lock symbol B. ECO oven function C. Oven thermostat symbol D.
  • Page 6: Ceramic Hob Description

    YOUR COOKER Ceramic hob description 1. Cooking zone rear left, 1.2 Kw / Ø 145 mm 2. Cooking zone (double) rear right, 0.7/1.7 Kw / Ø 120/180 mm 3. Cooking zone (double) front left, 0.7/2.1 Kw / Ø 120/210 mm 4.
  • Page 7: Oven Description

    YOUR COOKER Oven description 1. Control panel 2. Rack levels 3. Oven door 4. Handle 5. Storage drawer/flap door (depending on model) Level 4 6. Leveling feet Level 3 Level 2 Level 1 Guide rails/Telescopic guide rails • The oven has four or five guide rails (Level 1 to 4/5), depending on the model. Level 1 is mainly used in combination with bottom heat.
  • Page 8: Accessories

    YOUR COOKER Accessories Your appliance is accompanied by a range of accessories, depending on the model. Only use original accessories; they are specially suited to your appliance. Not all accessories are suitable/available for every appliance (it may also differ by country).
  • Page 9: Door

    YOUR COOKER Door • The door switches interrupt the operation of the oven when the door is opened during use. The oven continues operating when the door is closed. • Some cookers have a ‘Soft close door system’ (depending on the model). When closing the oven door, this system dampens the movement, from a certain angle, and silently closes the oven door.
  • Page 10: Door Lock

    YOUR COOKER Door lock Some models can have a door lock. This avoids children to open the door unwanted. • When the door lock is activated: ▷ Open the door slightly and move the latch in the middle top site of the door to the right. ▷...
  • Page 11: Initial Use

    YOUR COOKER Initial use Set the current time When you connect the appliance to the mains electricity for the first time, the display lights up. After three seconds the clock symbol lights up and ‘12:00’ will flash on the display. 1.
  • Page 12: Use

    Using the oven Energy-conscious use of the oven • Open the oven door as little as possible. • Prepare dishes with the same cooking temperature simultaneously (e.g., an apple pie and an oven dish) on the same grid, or above each other using hot air. You can also let meat stew at the same time.
  • Page 13 • Put the meat in a roasting pan and douse in hot butter or fat. Place the meat in the roasting pan with the fatty side facing up. Make sure to baste meat without a fatty side every 15 minutes. •...
  • Page 14: Using The Ceramic Hob

    Hot Air + Fan + Bottom heat • The bottom heater and the hot air fan will operate. • This is used to bake pizza, moist pastry, fruitcakes, leavened dough and shortcrust. • Place the baking tray or oven rack on level 2. Hot Air + Fan •...
  • Page 15 Control of the two-ring cooking zone: • The area of the two-ring cooking zone can adapt to the size and the form of your • cookware. To activate the larger heating zone, rotate the cooking zone knob as far as it will go (a click will be heard), then set the desired power level.
  • Page 16: Operation

    OPERATION Operating the oven 1. Turn the ‘oven function knob’ to select an oven function. ▷ Consult the table in chapter ‘Oven functions table ‘to select the preferred function. Also consult the instructions for preparation on the dish packaging. When you have chosen the “Function”, then you need to press the “Temperature icon” on the touch control in order to be able to set the temperature with “the settings knob”.
  • Page 17 OPERATION Setting the day time 1. Press the ‘timer key’ twice (oven function knob must be in de Off (0) position. ▷ The clock symbol lights up and the time indication will flash on the display. 2. Turn the settings knob to set the current time. ▷...
  • Page 18 OPERATION 7. Press the ‘start/stop key’ to start the cooking process. ▷ The oven starts at the set time minus the cooking (preparation) time. ▷ After the set time expires, the oven will automatically stop operating (end of cooking). ▷ An acoustic signal will be heard which you may turn Off by pressing any key.
  • Page 19: Selecting Additional Functions

    OPERATION Selecting additional functions Certain settings are not available for all programs; if this is the case you will be alerted by a sound signal. Child lock With the oven’s childproof lock you can lock the control panel to prevent unintended use of the oven. You can activate the child lock by pressing the ‘child lock key’...
  • Page 20: Meat Probe (When Available)

    OPERATION Following a power failure the additional function settings will only be saved for a few minutes. All settings, except the sound signal and child lock, will then revert to factory settings. Display lightning Display lighting can be switched Off if it is not used. 1.
  • Page 21 OPERATION 4. Start the progress by pressing the ‘start/stop key’. 5. During cooking, the rising temperature of the core will be displayed (the desired core temperature may be adjusted during the cooking process). ▷ When the set core temperature is reached, the cooking process will stop. An acoustic signal will sound, which you may turn Off by pressing any key.
  • Page 22: Operating The Ceramic Hob

    OPERATION Mutton loin pink 65 - 70 ºC Mutton loin well-done 80 ºC Mutton hoof pink 70 - 75 ºC Leg of mutton 82 - 85 ºC Lamb Leg of lamb pink 60 - 62 ºC Leg of lamb well-done 68 - 75 ºC Lamb loin pink...
  • Page 23: Cleaning

    CLEANING Please note! Disconnect the appliance from the power supply before beginning repairs. Preferably unplug the appliance, switch Off the fuses, or set the switch in the meter cupboard to zero. Do not use steam cleaners or high-pressure steam cleaner to clean the device. General Front of the unit •...
  • Page 24 CLEANING • Before each use of the glass ceramic surface, wipe Off the dust or any other impurities that could scratch the surface, from both the hob and the pan bottom. Steel wool, coarse cleaning sponges, and abrasive powders may scratch the surface. The surface may also be damaged by aggressive spray cleaners and unsuitable liquid cleaners.
  • Page 25: Cleaning The Oven

    CLEANING Cleaning the oven Clean the oven regularly to prevent fat and leftover food from accumulating, especially on interior and exterior surfaces, the door and seal. • Clean exterior surfaces with a soft cloth and soapy warm water. Wipe afterwards with a clean, damp cloth and dry the surfaces.
  • Page 26: Removing And Cleaning The Guide Rails

    CLEANING Removing and cleaning the guide rails. Use conventional cleaning products to clean the guide rails. • Grasp the guide rails at the bottom and tilt them towards the middle of the oven (A). • Remove the guide rails from the holes in the back wall (B). Do not clean the extendible guides in the dishwasher.
  • Page 27: Removing The Oven Door

    CLEANING Removing the oven door (depending on model) 1. Fully open the door (as far as it will go). 2. A. Rotate the stoppers all the way back. B. Rotate the stoppers back by 90°. C. Slightly lift the door latches and pull them towards you. 3.
  • Page 28: Removing The Oven Window

    CLEANING Removing the oven window • Remove the glass from the door to be able to clean it from the inside. • First remove the oven door (see chapter ‘Removing the oven door’). 1. Lift the brackets on the left and right side of the door upwards slightly (to marker 1 on the bracket) and pull this away from the glass slightly (to marker 2 on the bracket).
  • Page 29: Replacing The Oven Lamp

    CLEANING Replacing the oven lamp Disconnect the appliance from the mains by removing the plug from the socket before the changing the light. The lamp can be very hot! Use protection when removing the lamp. The lamp in this household appliance is only suitable for illumination of this appliance. The lamp is not suitable for household room illumination.
  • Page 30: Solving Problems

    When in doubt on the proper operation of your appliance, this does not automatically mean there is a defect. Try to address the problem yourself first by checking the points mentioned below or for more information visit the ‘www.asko.com’ website. Problems with the ceramic...
  • Page 31 SOLVING PROBLEMS Problems with the oven Possible cause Solution The food is overcooked or Wrong oven settings. Check whether the correct undercooked oven function has been selected. Check whether the correct temperature has been set. Check the position of the baking plate.
  • Page 32: Installation

    • Faulty parts may only be replaced by original ASKO parts. Only those parts are guaranteed by ASKO to meet the safety requirements. •...
  • Page 33: Installation

    INSTALLATION Installation • When placing the cooker next to a tall cupboard or another wall made of flammable material, keep at least 100 mm distance between the cooker and the walls. • Also, keep a minimum distance of 650 mm between the hob and any cooker hood placed above the cooker.
  • Page 34: Your Oven And The Environment

    YOUR OVEN AND THE ENVIRONMENT Disposal of the appliance and packaging This product is made from sustainable materials. However, the appliance must be disposed of responsibly at the end of its useful life. The government can provide you with information about this.
  • Page 35 EN 35...
  • Page 36 The appliance identification card is located on the inside of the appliance. When contacting the service department, have the complete type number to hand. You will find the addresses and phone numbers of the service organisation on the guarantee card.

This manual is also suitable for:

Cc963614wCc963614s

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