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SUMMARY TABLE
Program
Defrost (*)
Delicate cooking
Keeping warm
Convection oven
cooking (*)
Traditional oven
cooking
Toast
Grilling
(*) only on some models
Thermostat knob
Function selector
knob position
DEFROST
SLOW BAKE
BAKE/TOAST
FAN & BAKE
BAKE/TOAST
BAKE/TOAST
BROIL
Wire rack and
accessory position
position
•
250°F - 430°F
KEEP WARM
250°F - 430°F
250°F - 430°F
TOAST/BROIL
only for model with broil rack
TOAST/BROIL
only for model without broil rack
Notes/Tips
-
-
-
Ideal for lasagna, meat,
pizza, cakes in general,
foods that should be
crunchy on the surface
("au gratin") and bread.
For details on how to use
the accessories, refer to
the tips in the table on
pages 7-8.
In addition, this func-
tion
is
ideal
for
cooking on two levels
at the same time. For
tips on how to do this,
refer to page 10.
Ideal for cooking stuf-
fed vegetables, fish,
plum cakes and small
poultry. For details on
how to use the acces-
sories, refer to the
table on page 8.
Ideal for toasting sli-
ces of bread
Ideal for all types of
traditional
grilling:
hamburgers,
hot
dogs, kebabs, etc.
and toasting bread.
5
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