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First Ignition - SUNWIND RUNA 447075 User Manual

Gas oven/wood fire oven

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• Do not get the oven wet when it is hot.
• Periodically ensure that the inside and outside of the oven and its chimney are clean.
• Check for refractory fractures or concrete detachments (dome and/or base).
• Check for possible internal movement of the refractory (dome and/or base).
• Check for any gas leaks coming from the burner or regulator pipes with a suitable spray
detector (do not use a flame to check for leaks).
• Any operation on the oven must be performed at or around room temperature.
• Abrasive products, scourers, steel wool, acids and rough cloth are not recommended for
cleaning.
• Never use water to clean the base.
• Clean the inside of the cooking chamber when it is switched off and cooled down using a soft,
damp cloth.
• Always remove any cooking residue before reigniting the oven.

First Ignition

• Please take care when igniting the oven for the first time - the flame should be kept very low,
not exceeding 100/120 ° C (212/248 °F).
• The duration of each ignition should be increased day after day, so as to obtain a gradual
increase in temperature, for a period of five or six days or until the water contained in the
oven is totally evaporated and until the oven reaches 420/450 ° C).
The first few ignitions remove the moisture from the oven that was accumulated during pro-
duction and transport. Let the oven burn for at least three hours the first time you ignite; this
pre-heating phase is very important.
WATER LEAKAGE ON FIRST IGNITION IS COMMON AND DOES NOT INDICATE A DEFECTIVE
PRODUCT
Note: Due to thermal expansion, small cracks may appear in the dome or hearth during polymeri-
zations. This is normal and does not indicate a defective product.
• Quick ignition with a rapid increase in temperature can lead to severe damage to the cooktop,
raising wedges in the base and/or breakage or displacement of this base.
• The temperature during use varies from 200° - 450°c according to the type of food you will be
cooking.
Turn on the oven via the piezoelectric, keeping the gas regulation knob pressed in. The pilot flame
will light up. Wait a few seconds with the pilot flame on. Now release the adjustment knob and
turn it to the desired flame intensity.
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