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COOK & REHEAT WITH MICROWAVES
w
q
e
P
OWER
JET
R
of beverages, water, clear soups, coff ee, tea or other food with a high water
EHEATING
(950 W)
content. If the food contains egg or cream choose a lower power.
750 W
C
of fi sh, meat, vegetables etc.
OOKING
650 W
C
dishes, not possible to stir.
OOKING
M
careful cooking e.g. high protein sauces, cheese and egg dishes and to fi nish
ORE
500 W
cooking casseroles.
350 W
S
stews, melting butter.
IMMERING
160 W
D
.
EFROSTING
90 W
S
butter, cheeses and ice cream.
OFTENING
U
for normal cooking and reheating, such as vegeta-
SE THIS FUNCTION
bles, fi sh, potatoes and meat.
q
P
P
repeatedly to set the microwave power.
RESS THE
OWER BUTTON
T
w
A
to set the cooking time.
URN THE
DJUST KNOB
e
P
RESS THE
S
TART BUTTON
.
O
NCE THE COOKING PROCESS HAS BEEN STARTED
The time can easily be increased in 30-second steps by pressing
the Start button. Each press increases the time with 30 seconds. You
may also alter the time by turning the adjust knob to increase or de-
crease the time.
CHOOSING POWER LEVEL
MICROWAVES ONLY
S
:
UGGESTED USE
GB
:
9
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