Maintenance And Cleaning; Dishwasher Safe - Whirlpool JETCook Instructions For Use Manual

C
LEANING IS THE ONLY MAINTENANCE
required. It must be carried out with the
microwave oven disconnected.
F
AILURE TO MAINTAIN THE OVEN
could lead to deterioration of the surface that
could adversely a ect the life of the appliance
and possibly result in a hazardous situation.
D
O NOT USE METAL SCOURING PADS
ABRASIVE CLEANSERS
wool pads, gritty wash-
cloths, etc. which can
damage the control pan-
el, and the interior and exterior oven
surfaces. Use a cloth with a mild detergent
or a paper towel with spray glass cleaner.
Apply spray glass cleaner to a paper towel.
D directly on the oven.
O NOT SPRAY
A , especially if
T REGULAR INTERVALS
spill overs have occurred,
remove the turntable, the
turntable support and wipe the
base of the oven clean.
T to operate with the
HIS OVEN IS DESIGNED
turntable in place.
D operate the microwave oven
O NOT
when the turntable has been removed
for cleaning.
U
SE A SOFT AND DAMP CLOTH
to clean the interior surfaces, front and rear of
the door and the door opening.
D
O NOT ALLOW GREASE
build up around the door.
F , boil a cup of water in the
OR STUBBORN STAINS
oven for 2 or 3 minutes. Steam will soften the
marks.
A
DDING SOME LEMON JUICE
ing this on the turntable and boiling for a few
minutes can eliminate odors inside the oven.
D
O NOT USE STEAM CLEANING APPLIANCES
cleaning your microwave oven.
T should be cleaned regularly and
HE OVEN
any food deposits removed.
MAINTENANCE & CLEANING
normally
in a clean condition
,
, steel-
with mild detergent
or food particles to
to a cup of water, plac-
when
T G does not need cleaning since
HE RILL ELEMENT
the intense heat will burn o any splashes, but
the ceiling beneath it may need regular
cleaning. This should be done with a soft and
damp cloth with mild detergent.
If the Grill is not used regularly, it should be
run for 10 minutes a month to burn off any
splashes, in order to reduce the risk of fire.

DISHWASHER SAFE:

T
URNTABLE SUPPORT
G .
LASS TURNTABLE
C
RISP HANDLE
B S A
OIL AND TEAM CCESSORY
W
IRE RACK
CAREFUL CLEANING:
T C - should be cleaned in mild,
HE RISP PLATE
detergent water. Heavily soiled areas can be
cleaned with a scouring cloth
and a mild cleanser.
A let the crisp-plate
LWAYS
cool o before cleaning.
D immerse or rinse with water while
O NOT
the crisp-plate is hot. Quick cooling may
damage it.
D
O NOT USE STEEL
scratch the surface.
GB
.
- . This will
WOOL PADS
13