Galanz GLR18FS5M16 Instruction Manual page 5

SAFETY WARNINGS
Strictly prohibit self dismantling
and transforming the refrigerator
as well as damaging the refrigerant
line of refrigerator. When it is found
that the refrigerant line is damaged
or the combustible gas has leaked,
the leakage valve should be closed,
the doors and windows should
be opened and the repair points
specified by the manufacturer should
be contacted in time.
Glass bottles or cans with liquid in
them should not be placed in the
freezer to prevent bursting.
Note: the spark generated by pulling the plug
of the power supply may ignite the leaked gas.
This symbol alerts you to take care as the appliance
contains a
CAUTION: to high heat, sparks or open
Flammable Gas
Watch out for children
and make sure they don't
play in the refrigerator.
Besides, do not let
anyone climb, sit, stand
or lean on the refrigerator
door.
Do not touch the cold
surface of the freezer,
otherwise it may cause
frostbite easily due to
low temperature.
refrigerant. Do not expose it
USE METHOD AND PRECAUTIONS OF
DIFFERENT COMPARTMENTS
TIPS FOR USE OF REFRIGERATOR COMPARTMENT
1. The common refrigerating temperature of food stored in
refrigerator is from 39 F to 46 F. In this environment,
cooked meat can not be stored for more than 4 days, and
fruits and vegetables should not exceed one week at most.
2. Raw meat and seafood need to be packed in different
containers and stored for not more than 3 days.
3. Raw food and cooked food need to stored in different
containers. In order to prevent bacterial contamination,
raw vegetables and fruits should not be exposed to raw
meat or fish. Vegetables and fruits should be wrapped
by film and stored in the crisper.
4. Before freezing food, wrap in freezer safe cling, bag or
container. The temperature of freezer is - 0.4 F, In order
to make sure they taste fresh and delicious, and to look in the
nutrition of food, the food in the freezer should not be stored for
more than three months.
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