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NOTE: You can cancel the cooking cycle at any time by
pressing the Start/Cancel Button once. The red
Start/Cancel Button light will turn off whenever
a function has been completed or a function is
manually cancelled.
USING THE BAKE/ TURBO CONVECTION
HEAT FUNCTION (SEE FIG. 5)
Step 1. Turn the "Function" Knob to the Bake "
When you select the Bake "
Convection Heat will automatically activate.
Step 2. If you wish to switch to the regular Bake function,
press the Turbo "
Turbo Convection Heat. The blue light of the Turbo
Convection Heat button will turn off.
The Turbo Convection Heat Function turns on
a built-in fan that circulates hot air in the oven
chamber, cooking your food faster and more evenly.
Default Temperature: 165°C.
Default Time: 30 minutes.
Step 3. To set the temperature:
Turn the Temperature "
increase or decrease the temperature setting. For
the Bake Function, the temperature can be set from
65°C to 230°C in 1-degree increments.
Step 4. To set the time:
Turn the Time "
or decrease the cooking time. The maximum time
setting for Bake is 60 minutes (1 hour). Once you
have selected the desired cooking time, press the
Start button to initiate the cooking process.
Step 5. To Start:
Press the "Start/Cancel" Button to start the cooking
process. The red "Start/Cancel" Button light will
illuminate. The LCD Display will show the Bake
Function, the countdown time and the selected
temperature. The unit will begin to work and the
timer will start counting down.
" function, the Turbo
" button once to turn off the
" Knob if you wish to
" Knob if you wish to increase
English-9
" function.
Figure 5
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