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1.
Prepare Ingredients to be juiced.
•
Wash the ingredients and cut into proper sizes.
•
Cut spinach into small pieces before squeezing.
•
Remove hard seeds, rinds, or other hard outer shells.
2.
Press the ON button.
3.
Place ingredients into feeding tube, and push down with the pusher
as needed.
4.
Press the REV once food is juiced and juice flow has stopped.
5.
Adjust the quantity of juice with
handy pull-out on the juice outlet.
6.
It is recommended to drink the freshly squeezed juice as soon as
possible. If it is exposed to the air for a long time, the taste and
nutritional value may be affected.
7.
Disassemble and hand wash immediately after use.
8.
When the working duration exceeds 9 minutes and 30 seconds,
the product starts to emit an alarm sound. Once the alarm has
sounded turn off the juicer and allow to cool for 5 to 10 minuets
before resuming use. If the user does not stop the operation in time
in the alarm zone, the product will automatically stop working within
30 seconds after the alarm sounds. At this time, directly turning on
the product switch is invalid. You need to rest for five to ten minutes
to unscrew the cup lid counterclockwise, and then turn it clockwise
again. After hearing a chime, the device is activated and can be used
normally again.
Juicing
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