Presto Pressure Canner and cooker Operating Instructions And Recipes page 76

Pressure Cooking Recipes
Desserts . . . . . . . . . . . . . . . . . . . 72
Bread Pudding . . . . . . . . . . . . . 74
Brown Betty . . . . . . . . . . . . . . 73
Brown Bread . . . . . . . . . . . . . . 73
English Plum Pudding. . . . . . . 74
Dry Beans and Peas . . . . . . . . . . 67
Boston Baked Beans . . . . . . . . 69
Timetable . . . . . . . . . . . . . . . . 68
Lima Beans with Bacon . . . . . 69
Savoury White Beans . . . . . . . 69
Meat . . . . . . . . . . . . . . . . . . . . . . 58
Beef Pot Roast . . . . . . . . . . . . . 59
Beef Stew . . . . . . . . . . . . . . . . 60
Braised Beef . . . . . . . . . . . . . . 60
Chili con Carne . . . . . . . . . . . . 61
Corned Beef . . . . . . . . . . . . . . 59
Italian Beef . . . . . . . . . . . . . . . 61
Lamb Stew . . . . . . . . . . . . . . . 64
Meat Cabbage Rolls . . . . . . . . 62
New England Boiled Dinner . . 63
Pork Chops . . . . . . . . . . . . . . . 63
Pork Hocks . . . . . . . . . . . . . . . 64
Pork Roast . . . . . . . . . . . . . . . . 63
Short Ribs of Beef . . . . . . . . . . 61
Spaghetti Meat Sauce . . . . . . . 59
Swiss Steak . . . . . . . . . . . . . . . 60
Spareribs (barbecue) . . . . . . . . 62
Spareribs (sauerkraut) . . . . . . . 62
Virginia Ham . . . . . . . . . . . . . . 64
01785 4033-017A CUL English weighted gauge induction canner.indd 76 01785 4033-017A CUL English weighted gauge induction canner.indd 76
RECIPE INDEX CONTINUED
Poultry . . . . . . . . . . . . . . . . . . . . 65
Soups and Stocks . . . . . . . . . . . . 70
76
Chicken, Braised Whole . . . . . 65
Chicken Imperial . . . . . . . . . . . 66
Chicken Marengo . . . . . . . . . . 65
Cornish Hens . . . . . . . . . . . . . . 66
Hunter's Turkey . . . . . . . . . . . 66
Brown Beef Stock . . . . . . . . . . 71
Chicken Stock . . . . . . . . . . . . . 72
Clam Chowder . . . . . . . . . . . . 70
Navy Bean Soup . . . . . . . . . . . 71
Vegetable Soup . . . . . . . . . . . . 71
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