Table of Contents
Advertisement
On principle, one single flask should be arranged in the middle of the shaker plate,
whereas more flasks should be distributed equally on the plate.
At high loads (load bearing capacity of shaker plate) and high frequency of
shaking, always make reference to load graph as aplicable for your item (refer to
"Specifications" section).
When handling hazardous fluids, make reference to applicable safety information.
All shakers
The control panel features the following controls (from right to left):
A
2-pole master switch (lighted green)
B
continuous / timer select
C
speed setting knob
D
timer setting knob
1.
Turn item ON with master switch (A).
2.
Set shaker frequency with speed setting knob (C).
Select continuous / timer controlled operation with selector (B) (symbol ) or timer
3.
control (timer). In the timer mode, shaking action can be selected between 0 and 120
minutes; time elapsed, item will stop shaking, a buzzer sounds. The timer will continue
running even in case of power supply failure.
When using shakers inside conditioning cabinets, make reference to ambient
conditions as stipulated in the "Specifications" Section.
Cleaning: wipe housing clean with a damp cloth (add some sort of mild liquid soap).
Note
To avoid damage to the surface finish, avoid using chlorine bleach, chlorine-
based detergents, abrasive substances, ammonia, rags or cleaning agents
containing metal particles.
D
C
CLEANING & SERVICING
19
B
A
E
Hide quick links:
Advertisement
Table of Contents
