Return the appliance to EURO-PRO Operating LLC for examination, repair or adjustment. See warrantee. 7. Never plug in before the control panel is installed in the body of the fryer and the heating element is placed in the oil container.
#2 Filling the Stainless Steel Container With Oil ……………………………. - Using Solid Fat ……………………………………………………………… #3 Installing the Control Panel Into Its Place ………………………………... #4 Using the Deep Fryer ………………………………………………………. - Pre-Heating ………………………………………………………………….. - Filling the Frying Basket ……………………………………………………. - Frying Food …………………………………………………………………..
6. On/off Switch 7. Temperature Indicator Light 8. Temperature Setting Dial 9. Lid Handle 10. Lid Cover Main Components Model EP65 Professional Deep Fryer 120 Volt, 60 Hz 1500 watts Back of Control Panel Reset Cord Storage 11. Basket Rest 12.
1. Before Using for the First Time Warning: Never plug in the control panel (#5) when it is not installed in the fryer body with heating element (#13) in the oil container. Do not immerse the control panel, cord or plug in water.
2. Filling the Stainless Steel Container With Oil Warning: Never plug in the Deep Fryer before filling with oil to specified level. Always make sure control panel (#5) is securely in place in the body (#1) and the heating element (#13) is inside the oil in the container before plugging in.
3. Installing the “Control Panel With the Heating Element (#5)” Into its Place • Lift up the “Control Panel with Heating Element” (#5). • Slide the “Guide Edges” on the Control Panel (#5) into the “Guide Rails” mounted on the metal body (#1). •...
•The temperature indicator light (# 7) will come on when the temperature is set and the deep fryer is “on” showing that the heating element is in operation. This light goes off when the set temperature is reached. Fig. 4 The temperature light may go on and off several times during frying.
(454 gr.) For healthy, crispy results limit quantity to 3/4 Lb. (350 gr.) or less. Frying Food Warning: To avoid injury or burns, do not touch any metal parts on the deep fryer because they may be hot. • Always use the frying basket (#14) to fry food.
Warning: When you have finished frying, always turn the temperature setting dial (#8) to lowest position and unplug the deep fryer. To avoid injury or burns, do not touch any metal surfaces as they may be hot. • Set temperature setting dial (#8) to lowest position, (turn fully counter-clockwise.) •...
• Do not mix different oils or new and old oil together. • Replace oil regularly. In general, oil will be tainted fast when frying food containing a lot of protein, (such as poultry, meat and fish). When oil is used mainly to fry potatoes and is filtered after each use, it can be used up to 8 to 10 times, but do not use the same oil for more than 6 months.
7. FILTERING & CHANGING THE OIL • Make sure the deep fryer is unplugged and the oil has cooled before cleaning or storing the deep fryer. • The oil does not need to be changed after each use. In general, the oil will be tainted rather quickly when frying food containing a lot of protein (such as poultry, meat or fish).
• The oil container (#3), frying basket (#14), lid cover (#10) and filter (#18) can be washed in the dishwasher. • The body of the deep fryer (#1) can only be washed in warm soapy water. Do not put the body of the deep fryer (#1) in the dishwasher.
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ONE (1) YEAR LIMITED WARRANTY EURO-PRO OPERATING LLC warrants this product to be free from defects in material and workmanship for a period of one (1) year from the date of purchase when utilized for normal household use. If your appliance fails to operate properly while in use under normal household conditions within the warranty period, return the complete appliance and accessories, freight prepaid.