Approximate Yield Juicing Chart - Cuisinart EasyClean Juice Fusion Instruction And Recipe Booklet

APPROXIMATE YIELD JUICING CHART

FRUIT
Apples
Cantaloupe (peeled and seeded)
Cherries (pitted)
Grapefruit (peeled)
Grapes
Kiwi (peeled)
Lemon (peeled and cubed)
Orange (peeled)
Papaya (peeled and seeded)
Peach (pitted)
Pear
Pineapple (peeled)
Pomegranate (seeds only)
Strawberries
Watermelon (seedless; peeled)
VEGETABLE
Beet
Bell Pepper
Cabbage
Carrot
Celery (2-inch pieces)
Cucumber
Leafy Greens
Parsley
Tomato
Wheat Grass
NUTS (SOAKED OVERNIGHT)
Almonds
Cashews
Macadamia nuts
Pistachios
AMOUNT
1 pound, about 3 small
1 cup, cubed (5 oz.)
1 cup (5 oz.)
1 medium to large (about 1 pound)
1 pound (about 2 cups)
1 fruit (about 5 oz.)
1 fruit (about 5 oz.)
1 medium (7 oz.)
½ fruit (10 oz.)
1 medium (7 oz.)
1 medium (about 7 oz.)
½ fruit
1 cup seeds (about 6 oz.)
1 cup
1 cup, cubed (5 oz.)
AMOUNT
1 medium (about 7 oz.)
1 medium (about 7 oz.)
¼ head (about 8 oz.)
1 pound
4 large stalks (about 12 oz.)
medium to large (about 11 oz.)
1 handful (about 8 leaves, or 4 oz.)
1 bunch (about 4 oz.)
1 medium (about 6 oz.)
2 oz.
AMOUNT
1 cup + 1 cup water
1 cup + 1 cup water
1 cup + 1 cup water
1 cup + 1 cup water
7
YIELD
about 10 oz.
4 oz.
about 4 oz.
10 oz.
10 oz.
2 oz.
2 oz.
about 4 oz.
8 oz.
about 4 oz.
about 4 oz.
about 12 oz.
about 4 oz.
about 6 oz.
4 oz.
YIELD
4 oz.
4 oz.
about 2.5 oz.
7 oz.
8 oz.
about 6 oz.
2 oz.
about 2 oz.
4 oz.
1.5 oz.
YIELD
about 7 oz.
about 8 oz.
about 9.5 oz.
about 9.5 oz.