RANGE
COMPOSITION
A range which combines experience
and innovation; is excellent in quality
and economical in use. The ideal
solution for establishments requiring
ovens with high output, compact
dimensions, flexibility of use, high
levels of automation, reduced energy
and condiments consumption,
up-to-date design and maximum
reliability.
The range consists of six 6 grid
models, three electric and three gas,
ideal for all types of traditional oven
cooking, roast meat, cakes, pizzas,
fish, vegetables, grilled food, "au
gratin" cooking and the
reconditioning of chilled and frozen
food.
FUNCTIONAL AND
CONSTRUCTION
FEATURES
The Flow Channel ventilation
�
system guarantees uniform cooking
of food by optimizing the flow of air
and diffusion of heat throughout the
oven chamber, it also means that it
is possible to cook different foods at
the same time without transfer of
smell or flavour.
Main structure in stainless steel,
�
with seamless joints in the oven
cavity; the single glazed door is
made from tempered glass and
gives an excellent view of the
cooking load and a door opening
safety device. The oven chamber
has rounded corners and no joins for
ease of cleaning.
Space saving: Maximum use is
�
made of the internal space due to
the particular dimensions of the oven
chamber and to the availability of
different types of internal structures;
the oven chamber has rounded
corners and no joins for ease of
FORCED AIR CONVECTION OVENS
cleaning.
TECHNICAL DATA
CHARACTERISTICS
Power supply
Functional level
Type of grids
Shelf capacity
Cooking cycles - °C
air-convection
Convection
External dimensions -
mm
WxDxH
Internal dimensions - mm
width
depth
height
Power - kW
electric
cooking chamber
gas
Net weight - kg.
Supply voltage
Town Gas
FCF61G
FCF061GMS
FCF61E
240200
240222
240205
Gas
Gas
Electric
Base;
Base;
Base;
Manual
Manual
Manual
1/1
1/1
Gastronorm
Gastronorm
Gastronorm
6
6
300
300
l
l
860, 746,
860, 746,
860, 746,
701
701
560
560
370
370
380
380
0.35
0.35
8.5
8.5
8.5
8.5
92.1
92.1
220/230 V,
220/230 V,
400 V, 3N,
1N, 50
1N, 60
FCF-6
ZANUSSI
P R O F E S S I O N A L
MODELS
FCF061ENS
FCF061ELN
240226
240211
Electric
Electric
Base;
Base;
Manual
Manual
1/1
1/1
1/1
Gastronorm
Gastronorm
6
6
6
300
300
300
l
l
l
860, 746,
860, 746,
633
633
633
560
560
560
370
370
370
380
380
380
7.7
7.7
7.7
7.5
7.5
7.5
79.5
79.5
79.5
400 V, 3N,
230 V, 3, 50 220/230 V,
50
60
240200 + stand
FCF61GT
240260
Gas
Base;
Manual
1/1
Gastronorm
6
300
l
860, 746,
701
560
370
380
0.35
8.5
8.5
92.1
1N, 50
l