Zanussi U33109 ZDE 26000 W Instruction Booklet page 21

• The product is installed taking into
account regulations in your new coun-
try.
Before you move please contact your
nearest Customer Care Centre, listed
below, to give them details of your new
home. They will then ensure that the
local Service Organisation is aware of
your move and able to look after you
and your appliances.
France Senlis
Germany Nurnberg
Italy Pordenone
Sweden Stockholm
UKLuton +44 (0) 8705 727727
Service & Spare Parts
In the event of your appliance requiring
service, or if you wish to purchase
spare parts, please contact your local
Service Force Centre by telephoning:
0870 5 929929
Your telephone call will be automatical-
ly routed to the Service Force Centre
covering your post code area.
For the address of your local Service
Force Centre and further information
about Service Force, please visit the
website at www.serviceforce.co.uk.
Before calling out an engineer, please
ensure you have read the details under
the heading "Something Not Working".
When you contact the Service Force
Centre you will need to give the follow-
ing details:
1. Your name, address and post code
+33 (0) 344 62 29 29
+49 (0) 800 234 7378
+39 0434 39 4700
+46 (0) 8 672 53
2. Your telephone number
3. Clear and concise details of fault
4. The model and serial number of the
appliance (found on the rating plate)
5. The purchase date.
Please note that a valid purchase
receipt or guarantee documentation
is required for in-guarantee service
calls.
To buy accessories, consumables and
spare parts at our online shop please
visit: http://www.zanussi-
electrolux.co.uk
90
Customer Care Department
For general enquiries concerning your
Zanussi Electrolux appliance or for fur-
ther information on Zanussi Electrolux
products, please contact our Customer
Care Department by letter or telephone
at the address below or visit our web-
site at www.zanussi.co.uk
Customer Care Department
Major Appliances
Addington Way Luton
Bedfordshire
LU4 9QQ
Tel 08705 727727*
*
calls to this number may be recorded
for training purposes.
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