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Caring for Your Range
In This Section
Page
Page
Surface units and reflector
bowls . . . . . 25
Cleaning
chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Lift-up cooktop
27
The oven light . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Removing
the right oven door . . . . . . . . . . 26
Your range is designed for easy care.
You can do most cleaning with items found
around your home. Cleaning your range
whenever spills or soiling occurs will help
to keep it looking and operating like new.
Electrical
Shock Hazard
Make sure all controls are OFF and the
range is cool before cleaning.
Failure to do so could result in electrical
shock or burns.
Surface
units
and reflector
bowls
Removing
1. Make sure all surface units are off and
cool before removing surface units,
reflector bowls, and trim rings.
2. Lift the edge of the unit, opposite the
receptacle, just enough to clear the
reflector bowl and trim ring.
3. Pull the surface unit straight away from
the receptacle.
continued
on next page
25
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