Whirlpool RF3105XX Use & Care Manual
Whirlpool RF3105XX Use & Care Manual

Whirlpool RF3105XX Use & Care Manual

Electric range

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ELECTRIC
RANGE

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Summary of Contents for Whirlpool RF3105XX

  • Page 1 ELECTRIC RANGE...
  • Page 2: Table Of Contents

    How To Use Aluminum Foil for Baking. Broiling Setting the Oven Controls Custom Broil ... Broiling Tips ... 01990 Whirlpool Before you use your range You are responsible for: Reading and following all safety precautions . Installing and leveling...
  • Page 3: Important Safety

    IMPORTANT SAFETY INSTRUCTIONS . Read all instructions before using the range. Install or locate the range only in accordance with the provided Installation Instructions. It is recom- mended that the ran e be in- stalled by a qualifie 8 installer. The e must be properly con- net ed to electrical...
  • Page 4 Clean only parts recommended in this Use and Care Guide. - SAVE THESE INSTRUCTIONS Thank you for buying a Whirlpool mail the Owner Registration Card complete the form below. Have this information or call with a question. Copy...
  • Page 5: Parts And Features

    parts and features MOWS RF34Wxx RF3105~ CLOCK/ OVEN JEMPERATURE OVEN MItWE TIMER CONTROL SURFACE UNIT 11.m-- SFJLCTna OVEN RAc, REMOVABLE STORAGE DRAWER...
  • Page 6: Using Your Range

    Using your range Using the Surface Units PUSH IN Control knobs must be pushed before turning them to a setting. They can be set anywhere between and OFF. Until you get used to the settings, use the following start cooking at the high settings;...
  • Page 7 2. The pan should have straight sides and a tight-fitting 3. Choose medium to heavy gauge (thickness] Remember that a very heavy pan will be even heavier food. 4. The pan material (metal or glass) affects how fast heat transfers from the surface unit through the pan material the pan bottom.
  • Page 8: Home Canning Information

    If you plan to use the cooktop for canning, Canning Kit. Order the kit from your Whirlpool service company. dented with bottoms. They do not make good which over the surface unit.
  • Page 9: Setting The Clock

    Setting the Clock Push In and turn the Minute Timer Knob to set the Clock. Push in Minute Timer Knob and turn clockwise until clock shows the right time of day. Using the Minute Timer The Minute Timer does not start or stop the oven. It works like a kitchen timer. Set it in minutes up to an hour.
  • Page 10: Baking Or Roasting

    Baking or Roasting Setting the Oven Controls Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. For information on positioning racks, see “How To Position Racks and Pans” on page 3.
  • Page 11: How To Position Racks Andpans

    How To Position Racks and Pans The rack(s) should be placed so the top of the food will be centered oven. Always leave at least IM to 2 inches (4-5 cm) between pan and the oven walls and other pans. For proper cooking, follow these guidelines...
  • Page 12: How To Use Aluminum Foil For Baking

    The hot air must circulate around the pans in the oven for even heat to reach all parts of the oven. For Best Air Circulation: Place the pans so that one is not directly over the other. Allow lY2-2 inches (4-5 cm] of space around each pan and between pans and oven walls.
  • Page 13: Broiling

    Broiling Setting the Oven Controls Position the rack properly before turning on the oven. The oven rack should be positioned so that the surface of the food is at least 3 inches (7.4 cm) away from the broil element. 2. Put the broiler pan and food on the rack.
  • Page 14: Broiling Tips

    Broiling Tips Use the broiler pan and grid for broiling. liquid and fat away from the cooking or fire. Refer to a broiling chart in a reliable After broiling, remove the broiler pan from the oven when you remove food. Drippings will bake on the pan if it is left in the heated Fire Hazard Place...
  • Page 15: Adjusting The Oven Temperature Control

    Adjusting the Oven Temperature Control Does your oven seem hotter or colder than your old oven? The temperature your old oven may have shifted gradually Your new oven is properly adjusted to provide when compared to your old oven, the new design results.
  • Page 16: The Oven Vent

    The Oven Vent Hot air and moisture escape from the oven through a vent under the right rear surface unit. You can cook on the unit, or keep food warm on it while the oven is on. Burn Hazard If you leave a utensil on the right rear surface unit, use potholders...
  • Page 17: Optional Door Panel Pat

    White (Kit No. 814069) or Almond (Kit No. 814070) from your Whirlpool Dealer. The kits include instructions. 2. Lift drawer...
  • Page 18: Caring For Your Range

    Caring for your range Control Panel and Knobs Burn and Electrical Make sure all controls is cool before result in burns or electrical Turn control knobs to the OFF position. 2. Pull control knobs straight off. 3. Use warm soapy water or spray glass cleaner, control panel.
  • Page 19: Surface Units And 9 Reflector Bowls

    Surface Units and Reflector Bowls Removing Turn off all surface units. 3. Pull the surface unit straight away from the receptacle. 2. Lift the edge of the unit, opposite the receptacle, just enough clear the element hold down clip and the reflector bowl.
  • Page 20 Replacing Burn, Electrlcal Shock and Fire Hazard Make sure all surface units are OFF before reflector bowls. Failure to do so can result In burns or electrical Do not llne the reflector bowls wlth foil. Fire or electrical could result. Turn off all surface units.
  • Page 21: Lift-Up Cooktop

    Lift-Up Cooktop Lift front of cookto~ at both front corners until the support rods lock into place. Personal InJury and Product Damage Hazard ) Be sure both support rods are fully extended and In the locked posltlon. Failure to do so could result In personal Injury from the cook-top...
  • Page 22: The Oven Window

    The Oven Window If your range has an oven window instead of the black and frame can be removed for cleaning. DOOR. To remove the outer window: Turn off all controls. With the door closed, remove the screws from the top of the outer window frame.
  • Page 23: Cleaning Chart

    Using Foil catch sugar or starch spills from pies and casseroles, duty aluminum foil or a shallow pan on the lower rack, cooking container. NOTE: Do not use foil or toll liner to cover the oven floor. Poor baking could occur.
  • Page 24: The Oven Light

    Standard Warm, soapy water oven soapy steel wool pads. Commercial oven cleaners. Heavy-duty aluminum or shallow pan. The Oven Light The oven light will come on when you push the Oven Light Switch on the control panel. Push it again to turn off the light, To Replace: Electrical...
  • Page 25 3. Remove the light bulb from its socket. Replace the bulb with a 40-watt appliance bulb. 4. Replace the bulb cover by screwing it in clockwise. Plug in appliance or reconnect the main power supply.
  • Page 26 If you need assistance?.. Call Whirlpool COOL-LINE* serv- ice assistance telephone number. Dial free from anywhere in the U.S.: 1-800-253-1301 and talk with one of our trained...
  • Page 27: If You Need Service

    Whirlpool appliance. replacement parts will fit right and work right, because they are made the same exacting specifications used to build every new Whirlpool appliance. To locate FSP replacement parts in yourarea, refertostep 3aboveorcaII the Whirlpool COOL-LINE service sistance number in Step 2 5.
  • Page 28: Warranty

    Assistance” section of this book. additional help can be found by calling telephone number, 1-800-253-1301, from anywhere Service Mark of Whirlpool Corporation Printed in U.S.A. Ovens. Trash Compactors. Room Au Conditioners, Dehumidilierr, EROOl Automatic...

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