Whirlpool RB220PXB Use And Care Manual page 24

Standard and continuous-cleaning electric built-in ovens
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I
PROBLEM
Cooking
results
are not
what you
expected
POSSIBLE
CAUSE
The oven is not level.
The oven temperature
seems
too low or too high.
The oven was not preheated
before baking.
The recipe has never been
tested or is not from a
reliable source.
The pan is not the type or
size recommended
in the
recipe.
There is not proper air
circulation around pan when
baking.
I
SOLUTION
Level oven. (See Installation
Instruc-
tions.)
Adjust the oven temperature
control.
1 (See "Adjusting the oven temperature
1 control" on page 10.)
I Preheat oven when called for in
1 recipe.
Use only tested recipes from a
reliable source.
Refer to a reliable cookbook for
recommended
pan type and size.
Allow 1 l/2 to 2 inches (4-5 cm) of air
space on all sides of pan. There must
be a minimum space of 1 inch
(2.5 cm).
24

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