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INSTALLATION & OPERATION MANUAL FOR
MODEL
924RE
936RE
948RE
960RE
972RE
ITW Food Equipment Group, LLC
An Illinois Tool Works Company
701 South Ridge Avenue, Troy, OH 45374
Heavy Duty Gas Griddles
MLS
ML-135221-00G24
ML-135222-00G36
ML-135223-00G48
ML-135224-00G60
ML-135225-00G72
www.vulcanhart.com
MODELS
MLS
AGE24
ML-135226-00G24
AGE36
ML-135227-00G36
AGE48
ML-135228-00G48
AGE60
ML-135229-00G60
AGE72
ML-135230-00G72
www.wolfrange.com
FORM F-36958 (6-06)
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Table of Contents
Related Manuals for ITW Food Equipment Group 924RE ML-135221-00G24, 936RE ML-135222-00G36, 948RE ML-135223-00G48, 960RE ML-135224-00G60, 972RE ML-135225-00G72, AGE24 ML-1352
Summary of Contents for ITW Food Equipment Group 924RE ML-135221-00G24, 936RE ML-135222-00G36, 948RE ML-135223-00G48, 960RE ML-135224-00G60, 972RE ML-135225-00G72, AGE24 ML-1352
- Page 1 INSTALLATION & OPERATION MANUAL FOR Heavy Duty Gas Griddles MODEL 924RE 936RE 948RE 960RE 972RE www.vulcanhart.com ITW Food Equipment Group, LLC An Illinois Tool Works Company 701 South Ridge Avenue, Troy, OH 45374 ML-135221-00G24 ML-135222-00G36 ML-135223-00G48 ML-135224-00G60 ML-135225-00G72 MODELS AGE24 ML-135226-00G24 AGE36 ML-135227-00G36...
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Page 2: Important For Your Safety
IMPORTANT FOR YOUR SAFETY THIS MANUAL HAS BEEN PREPARED FOR PERSONNEL QUALIFIED TO INSTALL GAS EQUIPMENT, WHO SHOULD PERFORM THE INITIAL FIELD START-UP AND ADJUSTMENTS OF THE EQUIPMENT COVERED BY THIS MANUAL. POST IN A PROMINENT LOCATION THE INSTRUCTIONS TO BE FOLLOWED IN THE EVENT THE SMELL OF GAS IS DETECTED. -
Page 3: Installation
INSTALLATION, OPERATION AND CARE OF HEAVY DUTY GAS GRIDDLES Heavy Duty Gas Griddles are produced with quality workmanship and materials. Proper installation, usage and maintenance of your griddle will result in many years of satisfactory performance. Thoroughly read this entire manual and carefully follow all of the instructions provided Model 924RE, AGE24 936RE, AGE36... -
Page 4: Installation Clearances
LOCATION The installation location must be kept free and clear of combustibles. When installing, never enclose the bottom of the griddle with a raised curb or other constructions that would obstruct flow of air into or out of the griddle. Adequate clearance for air openings into the combustion chamber must be provided. -
Page 5: Cutting Boards
GRIDDLES MOUNTED ON STANDS WITH CASTERS Griddles mounted on stands with casters must use a flexible connector (not supplied) that complies with the Standard for Connectors for Movable Gas Appliances ANSI Z21.69•CSA6.16, and a quick-disconnect device that complies with Gas Fuel, ANSI Z21.3•CSA6.9. In addition, adequate means must be provided to limit movement of the appliance without depending on the connector and the quick-disconnect device (or its... -
Page 6: Gas Pressure Regulator Installation
GAS PRESSURE REGULATOR INSTALLATION Gas regulator pressure is preset at 5” Water Column (W.C.) for natural gas, and 10” W.C. for propane gas. No further adjustment should be required. Install the regulator as close to the griddle on the gas supply line as possible. Make sure that the arrow on the underside of the regulator is oriented in the direction of gas flow to the griddle (Fig. -
Page 7: Operation
WARNING: APPLIANCES EQUIPPED WITH A FLEXIBLE ELECTRIC SUPPLY CORD ARE PROVIDED WITH A THREE-PRONG GROUNDING PLUG. IT IS IMPERATIVE THAT THIS PLUG BE CONNECTED INTO A PROPERLY GROUNDED THREE-PRONG RECEPTACLE. IF THE RECEPTACLE IS NOT THE PROPER GROUNDING TYPE, CONTACT AN ELECTRICIAN. -
Page 8: Using The Griddle
USING THE GRIDDLE Each 12” section of the griddle is independently controlled by a thermostat. Turn the thermostat(s) to the desired setting. To preheat, turn the burners on about 20-25 minutes before cooking. A uniform and systematic approach to loading the griddle will produce the most consistent product results. - Page 9 CLEANING THE GRIDDLE WARNING: DISCONNECT THE ELECTRICAL POWER TO THE APPLIANCE AND FOLLOW LOCKOUT/TAGOUT PROCEDURES. Empty the grease drawer as needed throughout the day and regularly clean at least once daily. Clean the griddle regularly. A clean griddle always looks better, lasts longer and performs better.
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Page 10: Pilot Adjustment
LEVELING 1. Place a level on the griddle. 2. Adjust legs by turning the bullet feet at the bottom of each leg. Using pliers or a crescent wrench, turn the feet counter-clockwise to increase height, and clockwise to decrease height until leveling is achieved. Do not extend the legs more than 1-¾”. CALIBRATION 1. -
Page 11: Maintenance
MAINTENANCE WARNING: THE GRIDDLE AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING OR SERVICING THE GRIDDLE. WARNING: DISCONNECT THE ELETRICAL POWER TO THE APPLIANCE AND FOLLOW LOCKOUT/TAGOUT PROCEDURES. LUBRICATION All valves and thermostats must be checked and lubricated periodically. Check with your Service Agency for details. -
Page 12: Troubleshooting
PROBLEM Heat does not come on when the thermostat is turned on Pilot burner will not light Pilot burner will not stay Fat appears to smoke excessively Food sticks to griddle or burned around edges or contains dark specs Food under-cooked inside Food tastes greasy or has objectionable off-flavor Noticeable build-up of...
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