Samsung MS405MADXBB Owner's Manual page 67

Important
• It its not advisable to use the auto sensor cooking feature on a
continuous cooking operation, i.e. one cooking operation immediately
after another.
•
Install the oven in a well ventilated location for proper cooling and
airflow and to ensure the sensor will operate accurately.
• To avoid poor results, do not use the Auto sensor when the room
ambient temperature is too high or too low.
• Do not use volatile detergent to clean your oven. Moisture resulting
from this detergent may affect the sensor.
• Avoid placing the oven near high moisture or gas emitting appliances,
since this will interfere with the proper performance of the Auto Sensor.
•
Always keep the inside of the oven clean. Wipe all spills with a damp
cloth.
• This oven is designed for household use only.
Cooking guide
Guide for cooking instant noodle in your microwave
Food Serving size
Instant 1 Small pack (80 g)
noodle
1 Big pack (120 g)
Instructions
Use a glass pyrex bowl. Put the noodle and add room
temperature 350 ml water in bowl. Cook covered with wrap
and pierce at several times. After cooking, drain water and
mix instant noodle spices.
MS405MADXBB_SG-DE68-04086C-03_EN.indd 19
Power Time (min.)
7-7½
100 %
9½-10
19
Guide for cooking meat in your microwave
• Place meat on a microwave-safe roasting rack in a microwave-safe
dish.
• Start meat fat-side down. Use narrow strips of aluminum foil to shield
any bone tips or thin meat areas.
•
Check the temperature in several places before letting the meat stand
the recommended time.
• The following temperatures are removal temperatures. The temperature
of the food will rise during the standing time.
Food Cook time/Power level
Roast beef Cooking Time:
boneless
8-12 min. / 0.5 kg for 50 °C - Rare
Up to 4 lbs.
9-13 min. / 0.5 kg for 55 °C - Medium
10-15 min. / 0.5 kg for 65 °C - Well done
Power Level: High (0) for first 5 min., then Medium (5).
Place roast fat-side down on roasting rack. Cover with wax
paper. Turn over when cooking time is half up. Let stand
10 min
Pork Cooking Time: 12-16 min. / 0.5 kg for 70 °C Well done
boneless
Power Level: High (0) for first 5 min., then Medium (5).
or bone-in
Up to 4 lbs.
Place roast fat-side down on roasting rack. Cover with
vented plastic wrap. Turn over when cooking time is half
up. Let stand 10 min.
Directions
Directions
2014-08-18 3:45:46