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Preparing For Use
1. Place the appliance on a stable, horizontal and even surface that can withstand
the weight and temperatures of 60C
2. Place the basket in the pan (Fig.3).
3. Do not fill the pan with oil or any other liquid.
4. Do not put anything on top of the appliance, the airflow will be disrupted and
affect the hot air frying result.
Hot Air Frying
5. Connect the mains plug into an earthed wall socket.
6. Carefully pull the pan out of the Hot-air fryer (Fig.4)
7. Put the ingredients in the basket. (Fig.5)
8. Slide the pan back into the Hot-air fryer (Fig 6)
9. Noting to carefully align with the guides in the body of the fryer.
10. Never use the pan without the basket in it.
11. Caution: Do not touch the pan during use and only when it has completely cooled.
Only hold the pan by the handle.
12. Determine the required preparation time for the ingredient (see section 'Settings'
below).
13. To switch on the appliance, turn the timer knob to the required time (Fig.7)
14. Turn the temperature control knob to the required temperature. See section
'Settings' below to determine the right temperature (Fig.8).
15. Pre-heating is optional but better results are obtained if you add 3 minutes to the
cooking time when the appliance is cold.
16. Note: If you want, you can also let the appliance preheat without any ingredients
inside. In that case, turn the timer knob to more than 3 minutes and wait until the
heating-up light goes out (after approx. 3 minutes). Then fill the basket and turn
the timer knob to the required preparation time.
•
The timer starts counting down the set preparation time
•
During the hot air frying process, the working light comes on and goes out from
time to time. This indicates that the heating element is switching on and off to
maintain the set temperature.
•
Excess oil from the ingredients is collected on the bottom of the pan.
•
Some ingredients require shaking halfway through the preparation time (see
section "Settings" in this chapter). To shake the ingredients, pull the pan out of
the appliance by the handle and shake it. Then slide the pan back into the fryer.
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HOW TO USE
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