Instructions For Use - Panasonic SR-AL108-W Operating Instructions Manual

Instructions for Use

Instructions for Use
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If the product is on the cabinet with If the product is on the cabinet with
sliding table, make sure that the load sliding table, make sure that the load
of the table is greater than 12 k of the table is greater than 12 kg g . .
(So as not to drop the product.)
■
Do not cover the outer lid with cloth or other Do not cover the outer lid with cloth or other
objects when the product is in use. objects when the product is in use.
(So as not to cause the steam from being
blocked, resulting in deformation,
discoloration of the outer lid and malfunction
of the product.)
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Periodically check the intake port and the exhaust Periodically check the intake port and the exhaust
port at the bottom of the warm jar, and remove dust. port at the bottom of the warm jar, and remove dust.
(Refer to "Cleaning and Maintenance" on P11)
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Please clean rice and other foreign objects stick on Please clean rice and other foreign objects stick on
the main body (bottom sensor, bottom of the pan, the main body (bottom sensor, bottom of the pan,
bushing rubber). bushing rubber).
(So as to avoid error display, or scorched rice, half-cooked
rice, etc.)
Edge or bottom
(Pan)
■
Do not use the pan in a place other than the warm jar. Do not use the pan in a place other than the warm jar.
●Do not use it in a gas stove or
induction cooker or microwave.
■
Pay attention to the following in order to avoid slash or scratch of the coating of the pan. Pay attention to the following in order to avoid slash or scratch of the coating of the pan.
Before cooking
●Do not let objects like metal
sieve contact with the coating
of the pan.
After cooking
●Do not put vinegar into the rice in the pan.
(While cooking Sushi and other food)
●Do not use a metal spoon.
(While cooking congee and other food)
●Do not touch or strike the pan.
(While filling a bowl with rice)
Notes The following will not affect the product performance or personal health.
[Outer surface] superficial scratches, small dents or collision.
[Inner surface] flaking of the coating of the pan.
→If the pan is deformed or you are worried about its condition, please purchase a new pan.
4
About the main body
Bushing rubber
(3 points)
Bottom
sensor
About the Inner pan
■
Do not place the product near a device susceptible Do not place the product near a device susceptible
to electromagnetic interference. to electromagnetic interference.
• Radio, television and hearing aids, etc.
(So as to avoid noise or reduce the volume.)
• IC cards, bank cards
(So as not to damage the magnetic.)
■
Do not place the magnet near the product. Do not place the magnet near the product.
(So as to avoid abnormal operation.)
■
Do not use the product on an induction cooker. Do not use the product on an induction cooker.
(So as not to damage the induction cooker or cause
abnormal operation of the product.)
■
Do not use the product outdoors. Do not use the product outdoors.
(Unstable power supply may result in a product failure.)
■
Avoid using the product under direct sunlight. Avoid using the product under direct sunlight.
(So as to avoid color change.)
■
Do not use the warm jar where the bottom of the Do not use the warm jar where the bottom of the
product (the intake port and the exhaust port) may product (the intake port and the exhaust port) may
be clogged. be clogged.
For example: on carpet, plastic bag, aluminum foil or
fabric, etc.
(So as not to damage the product.)
■
Do not impact the pan with a hard object. Do not impact the pan with a hard object.
(
So as not to cause scratches
or dents of the outer surface.
During cleaning and maintenance (P11)
●Do not use the pan as a washing
container.
●Do not place a spoon or other utensils
into the pan.
●After cooking with seasoning, do not leave
food inside the pan.
→After cooking mixed rice, please clear the food in
the pan as soon as possible and then clean the pan.
●Do not use bowl dryer or dish
washer/dryer for cleaning.
●Do not put the pan in other utensil
to dry after washing.
●Do not use abrasive powder or metal brush,
nylon brush (with the grind), scouring
pad to clean or scrub the pan.
→To clean the pan, wash it with a
soft sponge.
)