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RICE COOKER
Instruction
Manual
Model: MB-M25
Please read the manual before operating
your rice cooker. Retain it for future reference.
Free 3 months
extension
of the
original limited warranty
period!* Simply text a
picture of your proof of
purchase to:
1-844-224-1614
*The warranty extension is for the
three months immediately following
the completion of the product's
original warranty period.
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Table of Contents
Related Manuals for Comfee MB-M25
Summary of Contents for Comfee MB-M25
- Page 1 Manual original limited warranty period!* Simply text a picture of your proof of purchase to: Model: MB-M25 1-844-224-1614 *The warranty extension is for the three months immediately following the completion of the product’s original warranty period. Please read the manual before operating...
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Page 2: Table Of Contents
TABLE OF CONTENTS SAFETY PRECAUTIONS ..........3 RECIPES ..............21 Important Safety Instructions ........3 Sweet Rice..............21 Hungarian Goulash ..........22 PRODUCT FEATURES ..........6 Potato and Leek Soup ..........23 INSTALLATION INSTRUCTIONS ........7 Vegetable Stock ............24 Unpacking ..............7 Oatmeal with Homemade Granola ......25 Electrical Requirements ..........7 Chicken Pho ............26 Location Requirements ..........8 Shrimp Risotto ............27... -
Page 3: Safety Precautions
SAFETY PRECAUTIONS To prevent injury to the user or other people and property damage, the following instructions must be followed. Incorrect operation due to ignoring of instructions may cause harm or damage. The level of risk is shown by the following indications. This symbol indicates the possibility of death or serious injury. - Page 4 Do not disassemble, repair or modify the rice cooker. For • The use of accessory attachments not recommended by any repair, consult a Comfee authorized Service Center. Comfee may cause injuries. • Do not operate the rice cooker if any part of the unit is •...
- Page 5 CAUTION To reduce the risk of Electric Shock, cook only in removable container. SAVE THESE INSTRUCTIONS THIS PRODUCT IS DESIGNED FOR HOUSEHOLD USE ONLY. KEEP APPLIANCE AWAY FROM CHILDREN.
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Page 6: Product Features
PRODUCT FEATURES ACCESSORIES Serving Spatula Rice Measure Quick Rice Soup White Rice Stew Brown Rice Slow Cook Oatmeal Sauté Steamer Basket Cooking Pot Steam Chili Pasta SPECIFICATIONS Power requirements 120 V ~ 60 Hz Rated power 650W Lid Release Button Condensation Collector Digital Display... -
Page 7: Installation Instructions
INSTALLATION INSTRUCTIONS Power Supply Cord Unpacking NOTE: This Rice Cooker has a 3-prong grounded plug. To reduce the risk of electrical shock, the plug will fit into Remove all packing materials. an outlet only one way. If the plug does not fit in the outlet, Wash the cooking pot, steam vent and other accessories, and contact a qualified electrician. -
Page 8: Location Requirements
Location Requirements RECOMMENDED CLEARANCE Steam and heat emitted from the rice cooker may damage or This rice cooker is designed for household use only; the discolor nearby walls or cabinets. It is recommended that the cooker should not be used for commercial use. rice cooker be placed a minimum distance of 12”... -
Page 9: Operating Instructions
OPERATING INSTRUCTIONS ON/OFF/START WARNING - FIRE/BURN HAZARD Press the ON/OFF/START button to turn the Unplug immediately and do not use rice cooker if: cooker on or off and to start the cooking process. • The power supply cord becomes abnormally hot during use. - Page 10 The Oatmeal setting cooks traditional rolled Oatmeal oats and other varieties of oatmeal that need a Digital Display long slow cook time. Use with the delay timer to have oatmeal ready to eat for breakfast. COOKING PROGRAMS The Chili setting cooks a pot of chili quickly and Chili CONTROLS easily.
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Page 11: Using The Rice Cooker
INTRODUCTION accordingly. • If the rice requires rinsing before cooking, measure the The Comfee Rice Cooker provides 12 different digital ® rice before you rinse it, Follow the rinsing directions for cooking programs to cook a variety of meals. There are three that specific type of rice. - Page 12 NOTE: Rinsing rice in hot water may prevent the rice from 3. Add measured rice to the cooking pot. cooking properly. 4. Add water until it reaches the corresponding numbered 3. Using your hand stir the rice around 3 to 4 times to Water Line marked on the interior of the cooking pot.
- Page 13 7. Rotate the pot two to three times to ensure a solid contact COOKING OTHER MEALS between the bottom of the cooking pot and the heating plate. The rice cooker offers a wide variety of cooking programs to help create perfect dishes in a single pot. WARNING - ELECTRICAL SHOCK HAZARD •...
- Page 14 NOTE: During first use, there may be a plastic odor which will dissipate after using. White Rice Cooking Time: Approximately 70 minutes 8. When cooking is completed three beeps will sound. The Stop/Keep Warm light will illuminate. 1. Press the White Rice button. The White Rice light 9.
- Page 15 2. The cooking time can be adjusted if necessary. To adjust the cooking time: Oatmeal Cooking Time: 60 minutes • Press the Time button. • Press the + button to add time, press the - button to 1. Press the Oatmeal button. The Oatmeal light illuminates subtract time.
- Page 16 2. The cooking time can be adjusted if necessary. To adjust the cooking time: Soup Cooking Time: 120 minutes • Press the Time button. • Press the + button to add time, press the - button to 1. Press the Soup button. The Soup light illuminates and the subtract time.
- Page 17 Sauté Steam Cooking Time: 30 minutes, temperature 248°F Cooking Time: 20 minutes NOTE: Sauté provides a high temperature to quickly NOTE: The rice cooker comes with a steamer accessory and cook vegetables and brown meat. Both the time and the can be used to steam foods.
- Page 18 TIPS FOR GREAT RESULTS Cooking Time: 30 minutes, temperature 194°F • Measure rice and water accurately. • For added flavor you may substitute meat stock or broth for the water and chopped fresh herbs can be stirred into NOTE: Use the DIY program to create a custom cooking time the rice at the end of cooking before allowing to rest.
- Page 19 DELAY COOKING STEAMING FOOD The Delay Timer delays the start of cooking In addition to the Steam program, food can be steamed during programs except Pasta, Sauté and DIY. The start the rice cooking process. The rice cooker may be used to of the cooking process can be delayed for up to steam food such as vegetables, meat or fish.
- Page 20 STEAMING GUIDE NOTE: While steaming, monitor your meat’s internal temperature with a meat thermometer to ensure the meat you cook reaches a safe temperature. FOOD AMOUNT PREPARATION COOKING TIME Asparagus 4 oz. (~15 spears) trimmed and halved 8 min. Baby Bok Choy 2 whole halved 17 min.
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Page 21: Recipes
RECIPES Sweet Rice I N G R E D I E N T S ❑ 1 cup jasmine rice, rinsed and drained ❑ 1 cup coconut milk ❑ 1 cup water ❑ tsp salt ❑ 1 Salaam leaf or fresh curry leaf ❑... -
Page 22: Hungarian Goulash
Hungarian Goulash I N G R E D I E N T S ❑ 2 onions quartered ❑ 3 tsp beef bouillon powder ❑ 5 oz ham diced ❑ 3 tsp vegetable bouillon powder ❑ 3 Tbsp oil ❑ 2 Tbsp ground paprika ❑... -
Page 23: Potato And Leek Soup
Potato and Leek Soup I N G R E D I E N T S ❑ 2 Tbsp unsalted butter ❑ 4 cups water ❑ 4 medium leeks cleaned and chopped ❑ 2 tsp salt ❑ 1 small stalk celery, chopped ❑... -
Page 24: Vegetable Stock
Vegetable Stock I N G R E D I E N T S ❑ 2 large onions upeeled, halved ❑ 4 stalks of celery chopped ❑ 2 large carrots peeled and chopped ❑ 7 oz button mushrooms, halved ❑ 1 head of garlic, halved crossways ❑... -
Page 25: Oatmeal With Homemade Granola
Oatmeal with Homemade Granola I N G R E D I E N T S ❑ 2 Tbsp coconut oil ❑ cup pecans or walnuts, coarsely chopped ❑ 1 vanilla bean split, seeds scraped ❑ cup almonds, coarsely chopped ❑ 7 oz wholegrain, traditional rolled oats ❑... -
Page 26: Chicken Pho
Chicken Pho I N G R E D I E N T S ❑ 2 Tbsp vegetable oil ❑ 1 tsp coriander seeds ❑ 2 onions halved ❑ cup fish sauce ❑ 2 inch piece of ginger, sliced ❑ 1 Tbsp raw sugar ❑... -
Page 27: Shrimp Risotto
Shrimp Risotto I N G R E D I E N T S ❑ 2 Tbsp olive oil ❑ 1 cup celery chopped ❑ 1 cup white onion chopped ❑ 3 cloves garlic minced ❑ cup rice, uncooked ❑ cup dry white wine ❑... -
Page 28: Bean Dip
Bean Dip I N G R E D I E N T S ❑ cup red onions chopped ❑ 2 cloves garlic, minced ❑ 16 oz can refried beans ❑ 15 oz can black beans, rinsed and drained ❑ 1 cup canned corn drained ❑... -
Page 29: Care And Cleaning
CARE AND CLEANING CLEANING THE COOKER EXTERIOR WARNING - BURN HAZARD • IMPORTANT: Do NOT immerse the rice cooker in water. Wait until the rice cooker has cooled before cleaning. Failure to do so may result in burns Using a soft, damp cloth, clean the outer surfaces of the rice cooker. - Page 30 Steam Vent Condensation Collector 1. Grasp the condensation collector and pull out. IMPORTANT: • Clean the steam vent frequently to ensure proper venting. • The rice cooker should be cool to the touch before cleaning the steam vent. 1. With the cover of the rice cooker open, grasp the steam vent and pull out.
- Page 31 CLEANING THE COOKER INTERIOR PARTS NOTE: The cooking pot is dishwasher safe. Press down on the lid release button to open the rice cooker lid. Condensation Condensation from steam will collect under the steam valve vent. 1. Using a soft cloth, thoroughly dry the areas where condensation collects.
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Page 32: Troubleshooting
TROUBLESHOOTING Before calling for service, review the following tips. It may save you time and money. This list includes common occurrences that are not the result of poor workmanship or defective materials. WARNING - ELECTRICAL SHOCK HAZARD • Plug into a grounded 3 prong outlet. •... - Page 33 PROBLEM POSSIBLE CAUSE SOLUTION Rice is hard or dry Rice was not cooked with enough water or it was Use more water when cooking rice. cooked with mineral water. Soak the rice for a short time before cooking. to 1 cup of water and stir. Close the lid and press the Quick Rice button.
- Page 34 PROBLEM POSSIBLE CAUSE SOLUTION Rice is dry and has Rice has been reheated repeatedly. Rice should be reheated only once to maintain turned color the quality. Sprinkle rice with water to help keep it from drying out during reheating. Steam vent is not attached correctly. After washing, attach the steam vent correctly to the rice cooker.
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Page 35: Warranty
1 YEAR LIMITED WARRANTY This is the only express warranty for this product and is in lieu of any other warranty or condition. This product is warranted to be free from defects in material and workmanship for a period of one (1) year from the date of original purchase.
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