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HBB74C..0.
[en] Instruction manual ........................................2
*9000561547*
9000561547

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Summary of Contents for Bosch HBB74C 0 Series

  • Page 1 HBB74C..0. [en] Instruction manual ........2 *9000561547* 9000561547...
  • Page 2: Table Of Contents

    Produktinfo Setting ....................10 After using the self-clean function ..........10 Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and Care and cleaning ..............10 in the online shop www.bosch-eshop.com Cleaning products ................10 Safety advice and information Read the instructions in this manual carefully.
  • Page 3: Items That May Damage The Appliance

    Items that may damage the appliance Oven door. The oven door must remain closed when the oven is switched Caution! on. For safety reasons, we recommend keeping the oven door Accessories, pans, film, greaseproof paper or aluminium foil closed, even when the oven is not being used. ■...
  • Page 4: Your New Oven

    Your new oven We will now describe your new oven. This chapter explains the functions of the control panel and its individual elements. Information is also provided about the oven's accessories and internal components. Control panel Below is a general overview of the control panel. The display panel cannot show all the symbols at the same time.
  • Page 5: Sensors And Display Panel

    Sensors and display panel The fan can be turned on and off as necessary. The hot air The sensors are used to set different functions. The set values escapes through the top of the door. Warning! Do not cover the are shown on the display panel.
  • Page 6: Before Using The Oven For The First Time

    Special accessories HEZ number Pizza tray HEZ317000 Ideal for pizza, frozen foods, or large round cakes. The pizza tray can be used instead of the universal deep tray. Place the tray on the shelf and follow the indications in the tables. Metal pan HEZ6000 The casserole dish may be used on the roasting areas of the...
  • Page 7: Rapid Heating

    Rapid heating symbol lights up on the display panel. The oven will begin to heat up. With the rapid heating setting, the oven reaches the programmed temperature very quickly. End of rapid heating Rapid heating must be used for temperatures of more than A signal will sound, the symbol will go out.
  • Page 8: End Time

    Changing the cooking time The cooking time has finished Press the sensor twice. Change the cooking time using the A signal will sound. The oven will stop heating. The display sensors. panel will show . Press the sensor twice . A new ‹‹...
  • Page 9: Changing The Basic Settings

    Changing the basic settings This oven has different basic settings. The settings can be adapted to the user's own needs. Basic setting Option 0 Option 1 Option 2 Option 3 Duration of signal after the cooking approx. 10 sec approx. 2 min* approx.
  • Page 10: Setting

    ã= Stopping the self-cleaning Significant health risks! Turn the function control knob to the zero setting. The oven Do not place non-stick baking tins or trays in the oven during switches off. The oven door can be opened again when the self-cleaning.
  • Page 11: Light

    Remove the cover (figure B). Zone Cleaning products Oven interior Hot water with a little soap or water and vinegar: Clean with a dishcloth. If very dirty, use a stainless steel scourer or special oven cleaning products. These must only be used on a cold oven.
  • Page 12: Troubleshooting

    Insert the glass into the carriage support. Installing When installing the glass, check that the phrase "right above" Fit and tighten the screws on the cover. If the cover cannot on the bottom left-hand side is upside down. be screwed into place, check that the glass has been correctly fitted on the support.
  • Page 13: After-Sales Service

    After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to E no. FD no. avoid unnecessary visits from a service technician. After-sales service E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with Please note that there will be a fee for a visit by a service...
  • Page 14: Tables And Suggestions

    Accessory Level Temperature Cooking time, in °C minutes Spanish sponge cake, 3 eggs shelf + black enamel baking tin 160-170 40-45 Pastry case flat oven tray 160-170 30-40 Apple pie universal deep tray 170-180 55-65 Swiss roll flat oven tray 160-170 15-20 Small sponge cakes...
  • Page 15: Practical Cooking Tips And Suggestions

    Cakes in tins Baking tin placed directly on Level Type of heating Temperature Cooking time, a shelf in °C minutes Cakes* Corrugated cake baking tin, 180-200 50-60 Ø 31 cm. * To bake more than one cake at a time, place several cake tins on the shelf. Cakes baked on a tray Level Type of heating Temperature...
  • Page 16: Meat, Poultry, Fish

    The bread or cake (fruit cake, for example) looks Next time, use less liquid and leave the product for a little longer in the oven, at fine on the outside but still has soft (soggy) areas a lower temperature. The bases of cakes with juicy toppings should be baked inside.
  • Page 17 Meat Weight Cookware Level Type of heating Temperature Cooking time, at °C, grill minutes power Baked mince meat 750 g of uncovered 170-190 meat Sausages approx. Shelf*** 750 g Roast veal 1.0 kg uncovered 190-210 2.0 kg 170-190 Boned leg of lamb 1.5 kg uncovered 150-170...
  • Page 18: Gratins, Soufflés, Browned Items

    Gratins, soufflés, browned items The cooking times in the table below have been calculated for an oven without any preheating. Food Cookware Level Type of heating Temperature Cooking time, at °C, grill power minutes Sweet soufflés (e.g. cheese soufflé Soufflé dish 180-200 40-50 with fruit)
  • Page 19: Frozen Ready-Meals

    Frozen ready-meals Follow the food manufacturer's instructions on the packaging. The cooking times in the table below have been calculated for an oven without any preheating. Food Accessories Level Type of heating Temperature in Time in °C minutes Chips* Shelf or enamel tray 190-210 20-30 Pizza*...
  • Page 20: Standard Meals

    Standard meals According to the DIN 44547 and EN 60350 standard. Baking The cooking times in the table below have been calculated for an oven without any preheating. Food Accessories, advice and Level Type of heating Temperature in Time in warnings °C minutes...
  • Page 24 Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND (901122)

Table of Contents