For Sorbet - Omega COLD PRESS 365 Manual

DIRECTIONS FOR USE (OPTIONAL ACCESSORIES)
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For Sorbet:

This product will not start working until all the parts and components are correctly assembled.
This product should not be used to crush ice.
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USE THE SLICING PUSHER TO PUSH INGREDIENTS INTO
THE FEEDING CHUTE. DO NOT FORCE THE INGREDIENTS.
PUSH WITH APPROPRIATE PRESSURE. (NEVER PUT
FINGERS OR OTHER OBJECTS INTO THE FEED CHUTE. IF
A CLOG OCCURS OR THE CUP IS FULL, DISCONNECT THE
POWER SUPPLY. REMOVE THE CLOG AND/OR EMPTY THE
CUP BEFORE CONTINUING TO USE THE APPLIANCE.)
WHEN SLICING AND SHREDDING IS COMPLETE, SWITCH OFF.
DISCONNECT THE POWER PLUG FROM THE POWER SUPPLY.
DO NOT TOUCH THE POWER SWITCH WITH WET HANDS
OTHERWISE AN ELECTRIC SHOCK OR A FIRE MAY OCCUR.
1. PULL THE LOCK LATCH UP.
2. PLACE THE CENTER POSITION OF THE DRUM INTO THE
OPENING IN THE CENTER OF THE FRONT OF THE BODY.
3. HOLD THE DRUM & FEED CHUTE WITH ONE HAND AND
PRESS THE LOCK LATCH DOWN WITH THE OTHER HAND
4. THE DRUM & FEED CHUTE WILL BE AFFIXED TO
THE BODY.
ALIGN THE SCREW END OF THE SORBET AUGER WITH THE
HOLE ON THE BODY OF THE MACHINE. PUSH STRAIGHT INTO
THE DRUM AND INTO THE MACHINE.
IN CASE OF MISALIGNMENT, ROTATE THE AUGER SLIGHTLY.
PLACE THE COVER SEAL RING OVER THE END OF THE COVER.
WITH THE COVER'S SPOUT FACING SLIGHTLY RIGHT
FROM CENTER BOTTOM, PLACE THE COVER OVER THE
SORBET AUGER. TURN COVER COUNTER-CLOCKWISE TO
SECURE THE COVER TO THE SORBET DRUM.
PLACE A CONTAINER UNDER THE SPOUT TO COLLECT
THE SORBET.
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