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Cookworks XJ-10102A0 Care & Instruction Manual page 9

3 bowl steamer

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Vegetables
Artichokes, whole
Asparagus, spears
Beans – green, cut or whole
Broccoli, spears
Cabbage
Carrots
Cauliflower – whole
Corn on cob
Mushrooms, whole
Onions, whole to partially
cook for grilling
Peas – green
Peppers,
sweet
partially cook for stuffing
Potatoes, whole
Spinach
Squash – summer yellow
and courgette
Turnips
Meat
Chicken – Breast boneless
Chicken – Breast split with
bone
Chicken – drumstick with
bone
Chicken – thigh with bone
Frankfurters
Sausage - Bratwurst
Sausage - Kielbasa
Issue 1 29/6/2017
(½" diameter)
(2¾ - 3 " long)
1lb med. size
1½ lb in pods
whole
to
1lb / 8 small
1lb / 5 small
Quantity
4 medium
½ - 1lb
1lb
1lb
1lb
1lb
Medium
(2½ lb)
~ 8 pieces
10 oz
4 medium
10 oz
1lb
Med. Size
Quantity
½lb
(4-5 piece)
1
1 - 1
/
lb
4
(2 pieces)
1lb
(4 pieces)
1lb
(2 pieces)
1lb
(8-10 )
1lb
1¾lb
9
Water
Time
level
Max
37-40
Min
13-15
Max
25-28
Min
12-14
Min
17-19
Min
15-17
Min
14-16
Min
17-19
Min
10-11
Min
7-9
Min
14-16
Min
9-11
Min
17-19
Min
10-12
Min
11-13
Min
12-14
Water
Time
level
Min
14-16
Max
37-41
Max
32-36
Max
34-37
Min
12-14
Min
17-19
Min
19-21

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