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Maxim GR-586 Manual

Food grinder & sausage maker
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MAXIM
FOOD GRINDER & SAUSAGE MAKER
MODEL GR-586
MAXIM

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Summary of Contents for Maxim GR-586

  • Page 1 MAXIM FOOD GRINDER & SAUSAGE MAKER MODEL GR-586 MAXIM...

  • Page 2: Important Safeguards

    Return appliance to Maxim for examination, repair or adjustment. See Warranty. 7. The use of accessory attachments not recommended or sold by the Maxim may cause fire, electric shock or injury.

  • Page 3: Before First Use

    INTRODUCTION Your Heavy Duty Food Grinder is a compact, easy to use grinder that will grind and chop food using a minimum of time, energy and effort. You can surprise your family and friends with a variety of fresh, homemade delectables such as chunky sandwich spread, savory appetizers, hearty soups, relishes, homemade sausage, other meat dishes, even cakes.

  • Page 4: Grinding Instructions

    ASSEMBLY 1. Insert Feed Screw into Cutter Housing. (Ill. 1) 2. Place the Cutter Knife on Feed Screw shaft, with cutting edges toward the outside. (Ill. 1) 3. Place the selected Cutter Disc on shaft. Be sure notch in the Cutter Disc fits around pin in Cutter Housing opening.
  • Page 5 Helpful Hints For Grinding 1. Raw meat and fish will have a minimum loss of juices if thoroughly chilled before grinding. When grinding larger quantities, fats from meats can build up inside Cutter Housing, loading grinder motor and decreasing grinder efficiency.
  • Page 6 Attaching Sausage Stuffer 1. Insert Feed Screw into Cutter Housing. (Ill. 6) 2. Place Separator on Feed Screw, fitting shaft of Screw into Separator. For proper fit, align notch of Separator with Cutter Housing pin. 3. Place Sausage Stuffer through Ring Collar. Screw Ring Collar onto Cutter Housing 4.

  • Page 7: Care And Cleaning

    Helpful Hints For Making Sausage 1. When you finish stuffing, use some fat to avoid leaving meat in stuffer. 2. Pork butt is a good selection because of its ideal proportions of fat and lean. 3. Salt may affect flavour of sausage stored for long periods in freezer. If salt is added, plan to use sausage within a short time.
  • Page 8 RECIPES Meat Loaf 2 eggs - beaten 3/4 cup milk 2-3 slices day old bread 1/4 cup finely chopped onion 2 tbsp. snipped parsley 1 tsp. salt 1/2 tsp. ground sage 1-1/2 lbs. boneless chuck beef roast 1/4 cup catsup 2 tbsp.
  • Page 9 Crush garlic cloves and fennel seeds and blend with salt and ground pepper. Add to meat along with red pepper and mix thoroughly. Grind lean pork, then fat pork, using either cutting disc. Fill casings loosely using Sausage Stuffer. Twist in lenghts of 4 to 8 inches.

  • Page 10: Limited Warranty

    MAXIM warrants that this appliance shall be free from defects in material and workmanship for a period of one year from the date of purchase. During that period these defects will be repaired or the product will be replaced at MAXIM's option without charge. This warranty covers normal domestic usage and does...

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