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OPERATING
INSTRUCTIONS
ORIGINAL INSTRUCTIONS
MOBILE HUMI-TEMP CABINETS
"ETC-1826-HD" SERIES:
Non-Insulated 18"x26" Tray Server
"ETC-UA-HD" SERIES:
Non-Insulated Universal Server
"P" SERIES:
Banquet Servers
"PS" SERIES:
Pan Servers
"TS" SERIES:
Tray Servers
"TS PIZZA" SERIES:
Up to 18" Pizzas
Open/Boxed/Pan
"UHS" SERIES:
Universal Servers
Caution: Read the
instructions before
using the machine.
INTERNATIONAL/DOMESTIC
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Table of Contents
Related Manuals for FWE ETC-1826-HD Series
Summary of Contents for FWE ETC-1826-HD Series
- Page 1 OPERATING INSTRUCTIONS ORIGINAL INSTRUCTIONS MOBILE HUMI-TEMP CABINETS "ETC-1826-HD" SERIES: Non-Insulated 18"x26" Tray Server "ETC-UA-HD" SERIES: Non-Insulated Universal Server “P” SERIES: Banquet Servers “PS” SERIES: Pan Servers “TS” SERIES: Tray Servers “TS PIZZA” SERIES: Up to 18” Pizzas Open/Boxed/Pan “UHS” SERIES: Universal Servers Caution: Read the instructions before...
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Page 2: Warning Symbols
FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS WARNING SYMBOLS AND EXPLANATIONS WARNING SYMBOLS To indicate hazards arising from dangerous voltages To identify the terminals which, when connected together, bring the various parts of an equipment or of a system to the same potential. - Page 3 FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS CASTER WEIGHT CHART AND SERVICE INFORMATION SEE SHIPPING LABEL FOR CASTER SIZE CASTER DESCRIPTION MAX WEIGHT 2” GREY RUBBER CASTER,SWIVEL W/BRK 34Kg CASTER 2” RIGID 68Kg CASTER 3” RIGID 68Kg CASTER 3.5” RIGID HEAVY DUTY 113Kg CASTER 4"...
- Page 4 FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS WARNING AND CLEANING CARE CLEANING Keep your cabinet clean by simply wiping the interior and exterior, as needed, with a damp cloth or sponge and a mild soapy solution. NEVER USE ABRASIVES, ACIDS, OR STRONG CLEANERS.
- Page 5 For U.S. and Canada Models: The amperage of your cabinet is stamped on the name plate serial tag attached to the unit. FWE models are equipped with a grounded cord plug for your protection against possible shock hazards. Be sure to plug only into a properly grounded wall receptacle.
- Page 6 MOBILE HUMI-TEMP CABINETS HEATED HOLDING PIZZA CABINETS FOR BOXES, TRAYS, SHELVES, AND PANS HEATED HOLDING CABINETS WITH ADJUSTABLE TRAY SLIDES HEATED HOLDING BANQUET CABINETS WITH SHELVES FWE MOBILE-HUMI-TEMP-CABINETS...
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Page 7: Manual Control Panel
FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS MANUAL CONTROL PANEL Thermometer Minimum and Safety Recommended Settings: Air Temperature “HEAT” Control Dial AIR TEMPERATURE SETTING: 160°F / 71°C Heat Cycling Light Main Power Rocker Switch... -
Page 8: Electronic Control Panel
FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS ELECTRONIC CONTROL PANEL Heat Cycling Light Optional Temp Recall Button Low Temp Alarm Air Temperature “HEAT” Control Dial ° F to°C Temp Units 1. Turn “HEAT” knob to OFF and turn rocker switch OFF. - Page 9 FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS GENERAL OPERATING INSTRUCTIONS LOW TEMP ALARM OPERATION Unit has a built in “Low Temp Alarm”, allowing the operator to have an audible and a visual indicator that the heated cabinet temperature falls below the "Low Temperature" set point for more than six (6) minutes.
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Page 10: Installation
FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS INSTALLATION CONGRATULATIONS..and thank you for purchasing a Mobile Humi-Temp Cabinet. Your unit has been designed and manufactured under rigid controls to assure you the most efficient service. It is a full time unit, and may be used continuously. - Page 11 FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS GENERAL OPERATING INSTRUCTIONS PREPARING THE CABINET BEFORE LOADING FOOD 1) PLUG CABINET INTO A PROPERLY GROUNDED POWER RECEPTACLE. Press the “ / ” rocker switch to the “ ” position. 2) ADD HOT WATER TO THE PAN.
- Page 12 FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS HUMI-TEMP WATER PAN AND AIR TUNNEL WARNING: THE WATER PAN, AIR TUNNEL AND HEATING ELEMENT ARE HOT WHEN CABINET IS IN USE AND COULD CAUSE INJURY. USE CAUTION WHEN LOADING AND UNLOADING - PROTECTIVE GLOVES...
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Page 13: Cabinet Components
FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS CABINET COMPONENTS TRANSPORTING HOT FOODS Your cabinet is equipped with a positive transportation latch to assure safety during transportation. Before moving the cabinet, keep it plugged in and wait until the amber cycling light goes off. - Page 14 FWE MOBILE HUMI-TEMP HEATED HOLDING CABINETS NOTES Model Number ______________________ Serial Number ______________________ Date of Purchase ____________________ Notes: ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ ___________________________________________________ CAUTION: HOLDING FOOD AT TEMPERATURES OF LESS THAN 140°F (60°C) MAY BE DANGEROUS.
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Page 15: Limited Two-Year Warranty
FWE MOBLIE HUMI-TEMP HEATED HOLDING CABINETS LIMITED TWO YEAR WARRANTY FWE / Food Warming Equipment Company, Inc. (Seller) warrants to the original purchaser, subject to the exceptions and conditions below, that FWE manufactured equipment shall be free from defects in material or factory workmanship, under ordinary use for the purpose for which it is designed. - Page 16 FWE Parts Department: www.FWEparts.com Order Hotline: 800-222-4393 FOOD WARMING EQUIPMENT COMPANY, INC. COOK HOLD TRANSPORT SERVE REFRIGERATION BARS 5599 HWY. 31 W. Portland, TN 37148 800.222.4393 815.459.7500 Fax: 815.459.7989 www.FWE.com sales@fwe.com Ops-Manual-Mobile-Humi-Temp R.15.1 © 2015 Food Warming Equipment Co., Inc.
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