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CLEANING INSTRUCTIONS
CAUTION:
Serrated
blade is very sharp. Handle carefully. Always handle using the blade
removal
tab.
.
CAUTION:
Never
place base
of
the
Meat Slicer in water or other liquids.
l.
Unplug
and
allow the serrated
blade to
come
to a complete
stop
before
disassembling
or
cleaning.
2.
Remove the
meat grip
from the sliding feed
table.
3.
Clean the sliding
feed table,
exterior and
motor
base with a
soft,
damp cloth
or
sponge
and
a
mild
soap or a
spray cleaner.
Rinse well and
dry.
4.
Remove the
blade by
grasping
the blade removal
tab
and turning
clockwise.
Then carefully
lift away
from
housing
and
remove
blade
(See
Figure
3.)
Figure 3
o
o
Blade
removal
tab
5. Wash
the
blade,
front and
back,
in
warm,
soapy
water.
Rinse and
dry
thoroughly.
Do
not allow the
blade to
soak in
water.
Wash, rinse, dry
and reinstall
the serrated
blade
immediately
after
cleaning.
10
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