IMPORTANT: Do not obstruct the flow of combustion and
ventilation air around the burner grate edges.
Always keep the burner cap in place when
using a surface burner. A clean burner cap will help avoid poor
ignition and uneven flames. Always clean the burner cap after a
spillover, and routinely remove and clean the caps according to
the "Care and Cleaning" section.
Gas must flow freely throughout the gas
opening for the burner to light properly. Keep this area free of
soil and do not allow spills, food, cleaning agents, or any other
material to enter the gas opening. Keep spillovers out of the gas
opening by always using a burner cap.
Check burner flames occasionally for proper size and shape as
shown above. A good flame is blue in color, not yellow. Keep
this area free of soil and do not allow spills, food, cleaning
agents, or any other material to enter the burner ports.
WOK RING GRATES
Some grates on the unit are designed for use with a wok. These
grates can be used over the high power burners (LF or RF) or
can be used for improved melting performance when used with
the small, low power burners (RR or CR).
To use for wok cooking, place the grates with the removable
ring over the LF or RF burner, remove the center ring and set it
aside. A 14" (35.5 cm) or larger wok pan will rest in the opening
of the grate for optimum cooking with your wok.
To use for improved melting performance, place the grates with
the removable ring over the small, low power burner. Turn the
center ring upside down and reposition it in the center of the
grate so the pan will be farther away from the heat source.
Place wok on
CHROME ELECTRIC GRIDDLE
(on some models)
The chrome electric griddle provides the perfect cooking
surface for grilled sandwiches, pancakes, eggs, burgers,
sautéed vegetables, and many more family favorites. The
attractive low-stick surface is designed to make cleanup easy.
The chrome electric griddle system provides a convenient
Be sure plastic film has been removed and wash with hot
water before first use.
To avoid scratching the griddle, do not place any pots or
pans on the griddle. Use only heat-resistant plastic or
The griddle surface is ready to use and does not need to be
Pouring cold water on a hot griddle may warp the griddle,
resulting in an uneven cooking surface.
Position drip tray.
Push in and turn
to desired temperature.
Wait for preheat
light to solid
indicating the griddle
has reached preheat.
Place food on the
and cook to desired doneness.