Dry Ironing; Steam Ironing - Oster GCSTAE6501 Instruction Manual

DRY IRONING

1. Ensure Steam Select Switch is turned to the (Dry) setting.
2. Plug the cord into a 120-Volt AC outlet. The red "Wait" indicator light will be illuminated
if the iron has not reached its set temperature.
3. Turn Temperature Control Dial to desired setting. Allow iron to heat on its heel rest on
a stable and protected surface, until the "Ready" indicator light turns green indicating that
the iron is ready. The power light will oscillate green/red once temp is reached in order to
maintain the set temperature.
While steam select switch is turned to the (Dry) setting, you may still use the
NOTE:
SHOT OF STEAM or SPRAY MIST features, as long as the Temperature Control Dial is
set to wool, cotton, or linen. Water reservoir must be at least ¼ full of water.
FILLING WATER RESERVOIR
(use tap water)
1. Turn Steam Select Switch to (Dry) and Temperature Control Dial to Off. Unplug.
2. Lift the Water Reservoir Lid. Use any easy-pour measuring cup to fill the water
reservoir with tap water through the Water Fill Hole. Do not fill water reservoir beyond
maximum fill line.
3. Close the Water Reservoir Lid completely after filling.
To prevent the risk of burns, be careful when filling a hot iron with water. Hot
WARNING:
metal parts, hot water and steam can cause injuries.

STEAM IRONING

1. Follow the instructions for "Filling the Water Reservoir".
2. Fill Water Reservoir and plug the cord into a 120-Volt AC outlet.
3. Turn the Temperature Control Dial to desired setting. Allow iron to heat on its heal rest
on a stable and protected surfact, until the "Ready" indicator turns green indicating that
the iron is ready. The power light will oscillate green/red once temp is reached in order to
maintain the set temperature.
4. Turn Steam Select Switch to desired steam setting. Only use Steam setting and/or
Shot of Steam feature with Wool, Cotton or Linen Fabric Settings.
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