Specifications - Southbend CG90-1 Operator's Manual

Combination (combi) oven
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S
PECIFICATIONS
S
PECIFICATIONS
DIMENSIONS
A
B
Internal Dimensions: 20.75" Wide, 31.75" Deep, 22" High
Model
Cabinet Width (A)
CG90-1
38"
Water Connection
3/8" NPT (Female)
Model
From Right (F)
CG90-1
12.6"
GAS
Burners total 90,000 BTU. Supply pressure should be > 7" W.C. for natural gas or > 11" W.C. for propane.
One 3/4" NPT male connector located on back, 17.5" from right side, 29.5" above floor (see above figure).
WATER
Cold water consumption is regulated to approximately 0.5 gallons per minute. Water pressure 30 psi (205
kPa) minimum, 60 psi. (410 kPa) maximum.
requirements, a water treatment system (softener) is recommended if water quality does not meet the
following specifications: total dissolved solids (TDS) 60 ppm, hardness 2 grains or 35 ppm, pH factor7.0 to
7.5. Install a water treatment system (softener) if necessary. Connector is a 3/8" female NPT "tee" located
on the back of the oven, 12.6" from right side, 33.9" above floor (see above figure).
DRAIN
Drain line is a 2" OD tube extending from the back of the oven, 20.2" from right side, 28.9" above floor (see
above figure). Drain outlet must be unobstructed and free-venting to atmospheric pressure! See page 11.
P
4
AGE
E
D
C
Overall Width (B)
39.6"
Gas Supply Connection
3/4" NPT (Male)
Above Floor (I)
From Right (G)
33.9"
17.5"
To minimize service problems and to meet warranty
F
G
H
Leg Height (C)
Overall Height (D)
25.9"
59.1"
Above Floor (J)
From Right (H)
29.5"
O
'
M
1180963
PERATOR
S
ANUAL
C
O
OMBINATION
VEN
I
J K
Overall Depth (E)
40.3"
Drain Tube
2" OD
Above Floor (K)
20.2"
28.9"

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