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Grid&e~ps
Mostgriddledfds rquire
tooting on a preheatedsur%ce,
whichmaybegreasedlightly
beforeaddingfood.Preheatgriddle
5 to 10minutesat HIGHsetting
urdessotherwiseindicatedon the
GriddieCookingGuide(seenext
page),then switchto recommended
cooksetting.
Foodswhichare highin natural
fit, suchas baconor sausage,may
be startedon a coldgridde.
Foodsto be warred maybe
placeddimtiy on the griddle;a
highdomedmeti coversuchas an
invertti kettle,placedoverthem
wi~helpstoretheheat. Foodsin
covereddishesor pansmaydso be
warred on the gridde. Useheat-
resistantdishesody.
@ Conditionor "season"gridde
beforefirst-timeuse.
@ Makesuregriddleis clean.
e Checkgreasecollectorjar and
emptyif n-sary
tomid spfi~em.
~Toavoidmarringthe nonstick
finish,storegriddleuprighton
edge,if possible.If it is necessary
to storeit flat, avoidplacingother
pansor utensdson top.
*Tohelpmaintain goodfd
quality andprevent s poilage,
do
notkeep-
warmon griddlefor
morethantwohours.Delicate
foods,suchas eggs,shouidnotbe
keptmorethan H to30 minutes;
entreesand casserolesmaybe
warmedfor 30 to 60 minutes.Hors
d'oeuvres wiUstayhotfor serving
up to 1or 11A hours.Rearrangeor
stir fds mcasiondly, impossible.
* If yourcooktopis beingoperated
on lowpower(voltage), f oodsmay
be tighterbrownthanex~ted. A
longerpreheatingandgriddletime
maybe necessaryto achievethe
desiredresults.
s Avoidusingmeti utensilswith
sharppointsor roughor sharp
edgeswhichmightdamagethe
nonstickcoati griddlesurface.
Do notcut foodson thegriddle.
For firther informationon
-g
fir yourgrid~e'ssufim,
seethe cleaninginstructions
on page26.
to
theothersideof the cooktop
whereit md
b momm-ent
forme?
A. Yourinterchangeable c ooktop
moduiesmn be usedon eitherthe
rightor Iefisideof the cooktop.
men insertingor removinga
module,take~
notto fbu the
mnnw~onor exertunduepressure
whichcoulddamagethe eiwtrical
contac@.
Additional g rid~e modulescan be
purchasedfromyourdealer,to
doubleyourgriddlecapacity.
Q.
on
pmionged ~tiOdS
of tigh
heatdamagemy@d~e's sufiace?
A. A briefpreheatingperiodis
otin necessaryfor bestresults
with manyfoods,but leavingthe
griddleon ~GH heat settingfor
morethan 10minuteswithoutfood e
can damagethe nonstickcoating.
Mwaysbe sure toturn control
tiobs to OFF whencookingis
completi.
#
22
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