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END OF COOKING
When the water has evaporated, a beep sounds to advise that cooking has ended.
Move the switch to the O position. (9).
The appliance stops operating. The eggs are ready.
Remove the lid using oven gloves as the appliance is still hot and hot steam escapes
through the opening on the lid. (10).
Grab the egg holder by the handle (using oven gloves if necessary). (11).
Remove the egg holder from the appliance and run under cold water to cool the
eggs. (12).
CLEANING AND MAINTENANCE
Before any cleaning or maintenance, unplug and leave the appliance to cool.
The lid and egg holder are cleaned using water and washing up liquid.
Wipe the appliance exterior and the cord using a damp cloth.
Leave to dry.
Do this regularly, ideally after each use.
DESCALING
The appliance must be descaled from time to time, preferably once a month,
depending on how often it is used and more frequently if the water has a high calcium
content.
To descale your appliance. Use:
– 20 g of commercially available white vinegar added to a jug of water;
– Place the liquid in the lower part of the appliance;
– Allow to heat for 10 mins without a lid;
– Stop the appliance, unplug and empty out the liquid;
– Rinse the cooking bowl using a damp sponge;
– Leave the appliance to cool;
– Allow the appliance to cool down completely before storing.
PROTECTING THE ENVIRONMENT!
Your appliance contains valuable materials which can be recovered or
recycled.
Leave it at a local civic waste collection point or an approved service
centre.
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