Safety Advice - VonShef 07/197 Instruction Manual

Before using this product for the first time, please ensure you complete the following
• Remove all packaging, stickers and labels from
the product, store or dispose of safely.
• Wash your cookware in warm, soapy water. Dry
thoroughly before use, using a soft cloth or
paper towel.
HOB SUITABILITY - Ensure suitability for your hob by
referring to the symbols displayed below;
ELECTRIC/ GAS INDUCTION
SOLID HOB
• Do not subject the lids to knocks, vibrations or quick temperature changes.
LID CARE -
• Take care when removing lids from cookware as they will become hot and pressurized
during use. Use of a heat resistant oven glove is recommended.
• Over time, handles on your cookware may loosen. This is normal. Handles will need
HANDLE
tightening periodically. To tighten, use an appropriate screwdriver (not supplied) and
MAINTENACE -
secure the screw.
• Do not overtighten as this will damage the cookware.
• Never apply excess twisting force to the handle. Do not overload the cookware or
attempt to bend or modify the handle in any way.
• NEVER allow the handles to be positioned over another hob or heat source.
• Always match the diameter of the stainless steel disc in the base of the pan to the
INDUCTION
induction hob cooking zone.
HOBS -
• DO NOT use the boost function for longer than is required to bring the pan's contents
to a boil. The boost function should only be used for rapid heating of large quantities of
water e.g. for boiling pasta or vegetables.
• During cooking, you may notice some slight noise being generated in the pan by the
induction hob. This will not damage the pan or affect cooking performance.
BEFORE FIRST USE
CERAMIC HALOGEN

SAFETY ADVICE

steps:
• Always dry the base of your cookware before
cooking, especially if you use it on a ceramic,
halogen or induction hob, otherwise the pan
may stick to the hob.
• Depending on your hob type, the base of your
pan may become marked or scratched. This is
normal.
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