Advertisement
Table of Contents
- 1 Table of Contents
- 2 Assistance and Spare Part
- 3 Important Notes and Precautions for Use
- 4 Important Notes and Precautions for Use
- 5 Description of the Appliance
- 6 Description of the Appliance
- 7 Instructions for the User
- 8 Instructions for the User 9
- 9 Troubleshooting
- 10 Instructions for the Installer
- 11 Instructions for the Installer
- 12 Technical Features
- Download this manual
Advertisement
Table of Contents
Related Manuals for Technika TGG85U
Summary of Contents for Technika TGG85U
- Page 1 FREESTANDING COOKER OPERATING AND INSTALLATION INSTRUCTIONS Models: TGG85U - TGG96U 461308279_003 04/2017...
- Page 2 The appliance was designed and made in accordance with the International standards listed below: =>IEC 60 335-1 and IEC 60 335-2-6 (electrical) plus relative amendments The appliance complies with the prescriptions of the International Directives as below: Electrical safety (BT). Electromagnetic compatibility (EMC) Gas safety.
-
Page 3: Table Of Contents
ASSISTANCE AND SPARE PARTS Before this appliance left the factory it was tested and set by specialized, expert personnel in order to guarantee the best functioning results. Any subsequent repairs or adjustments that may be necessary must be done with the maximum of care and attention by authorised personnel.For this reason we recommend you always contact us (refer below), specifying the brand, model, serial number and type of problem you are having with it. -
Page 4: Important Notes And Precautions For Use
IMPORTANT NOTES AND PRECAUTIONS FOR USE removed from the outer surfaces and You have purchased one of our the various inner parts, thoroughly products for which we thank you. We check that the appliance is in perfect are confident that this new appliance, condition. - Page 5 IMPORTANT NOTES AND PRECAUTIONS FOR USE pipe. . WARNING - Accessible parts may • Before cooking for the first time, become hot during use. To avoid ensure the oven is empty and its door burns young children should be kept closed, heat the oven at maximum away.
-
Page 6: Important Notes And Precautions For Use
IMPORTANT NOTES AND PRECAUTIONS FOR USE • The appliance is not intended to be • In the case of a failure or malfunction, operated by means of an external turn the appliance off and switch off timer or separate remote-control the electrical supply and do not tamper system with it. -
Page 7: Description Of The Appliance
DESCRIPTION OF THE APPLIANCE GENERAL Our cooker is fitted with a fully gas hotplate. Each knob on the front panel has a diagram printed above it showing to which burner it refers. The combination of the different sized burners offers the possibility of various types of cooking. -
Page 8: Description Of The Appliance
DESCRIPTION OF THE APPLIANCE CONTROLS HOB GAS BURNER KNOB ( A) By rotating the knob the following symbols appear: = Closed position = “Full on” position = “Reduced rate or Low” position GAS OVEN/ELECTRIC GRILL THERMOSTAT KNOB ( B) By rotating the knob the following functions appear: = Closed position from Min. -
Page 9: Instructions For The User
INSTRUCTIONS FOR THE USER • Burners not igniting properly. HOB: GENERAL NOTES ON SAFETY • Burners failing to remain alight. • When using the burners, do not leave the appliance • Burners extinguished by the oven door. unsupervised. Ensure that children and the infirm do not play with the appliance. - Page 10 INSTRUCTIONS FOR THE USER OVEN: GENERAL SAFETY INSTRUCTIONS • Do not leave the oven unsupervised during use. Ensure that children and the infirm do not play with the appliance. • Do not spray aerosols in the vicinity of this appliance while it is operating.
- Page 11 INSTRUCTIONS FOR THE USER • Always preheat the oven when cooking frozen or AUTOMATIC ELECTRIC IGNITION OF THE chilled foods. OVEN BURNER • Best results are achieved when preparing large Open the oven door, push the oven knob and turn to quantities or using two shelves simultaneously by the maximum temperature position.
- Page 12 INSTRUCTIONS FOR THE USER COOKING / BAKING TIMETABLE COOKING BY COOKING BY Position of the NATURAL CONVECTION FORCED CONVECTION (with fan) Weight FOODS oven shelf from the Temperature Cooking Time Temperature Cooking Time bottom in °C in min in °C in min MEAT Roast veal...
- Page 13 INSTRUCTIONS FOR THE USER COOKING WITH THE AID OF THE FAN SWITCHING THE ELECTRIC GRILL The cookers are equipped with a fan installed in Turn the oven knob round to the symbol the rear part of the oven compartment. This can be The top heating element is turned on and it distributes activated by pressing switch heat directly onto the food.
- Page 14 INSTRUCTIONS FOR THE USER USEFUL COOKING TIPS Meat: • If, when cooking meat, the time needed is more than 40 minutes, turn the oven off 10 minutes Cakes and bread: before the end of cooking time to exploit the • Heat the oven for at least 15 minutes before you residual heat (energy saving).
- Page 15 INSTRUCTIONS FOR THE USER • The hob surface should be cool before closing the CLEANING AND MAINTENANCE lid (if any). Maintenance Schedule • The appliance is not intended to be operated by The appliance should be checked by an means of an external timer or separate remote- authorised person every year to ensure the control system safe operation of the appliance.
-
Page 16: Instructions For The User 9
INSTRUCTIONS FOR THE USER OVEN SIDEWALL GRIDS (fig. 11) REPLACING THE OVEN LAMP (fig. 14) For an effective cleaning of the oven side-guide rails, Ensure the appliance is switched off before these can be extracted unscrewing knurled nuts (G). replacing the lamp to avoid the possibility of To fit the rails back in their place, first insert rear pins in electric shock.. -
Page 17: Troubleshooting
TROUBLESHOOTING Some problems can be caused either as the results of simple maintenance operations or by incorrect selection of settings. Prior to contacting a Service Centre please check the following chart. PROBLEM REMEDY The appliance is not working • Make sure the gas cock is open •... -
Page 18: Instructions For The Installer
INSTRUCTIONS FOR THE INSTALLER a mechanical ventilation device (mechanical TECHNICAL INFORMATION extraction hood). Prolonged intensive use of the appliance may installations, conversions call for additional ventilation, for example maintenance operations listed in this part increasing the level of mechanical ventilation must only be carried out by authorised where present. - Page 19 INSTRUCTIONS FOR THE INSTALLER LEVELLING THE COOKER • Adjustable feet, to be fitted to the appliance, which allow the height of the cooker to be aligned with other kitchen furniture This can be done by means of the terminal part of the leg themselves (fig. 15) •...
- Page 20 INSTRUCTIONS FOR THE INSTALLER INCORRECT INSTALLATION Accidental Tipping Tipping of an upright oven can happen when it has not been secured properly. Because of the uprights height it is top heavy meaning that if enough pressure or weight is applied to the oven door while open it may cause the oven to fall forward.
- Page 21 INSTRUCTIONS FOR THE INSTALLER Correct Chain Installation In order to prevent the oven from tipping forward as shown on the previous page, we need to make sure both chains provided with the oven are used. On the left side of the oven a 16mm drill bit was used to drill through the cabinetry into the adjacent cabinet, as you can see the hole has not been drilled hard up against the wall because there is a 16mm board...
- Page 22 INSTRUCTIONS FOR THE INSTALLER SECURING THE COOKER TO WALL (fig. 14) THE CUPBOARD WITH TWO SCREWS ON EACH SAFETY CHAIN. Note:- The installation of the chain provided PLEASE TEST THAT THE COOKER DOES NOT is for safety reasons, it must be installed as TILT FORWARD indicated below.
- Page 23 INSTRUCTIONS FOR THE INSTALLER GAS CONNECTION Installation using flexible connection As an option, the cooker may be installed with a This appliance shall be installed only by authorised flexible connection hose, which complies with AS/ personnel and in accordance with the manufacturer’s NZS 1869 (AGA Approved), 10 mm ID, class B or installation instructions, local gas fitting regulations, D, Minimum 1000 mm - Maximum 1200 mm, as an...
- Page 24 INSTRUCTIONS FOR THE INSTALLER ELECTRICAL CONNECTION TAPS (fig. 21) All gas taps are male cone type with only one way of The electrical connection must be carried out in passage. Adjustment of the «Reduced rate» position accordance with the current standards and laws as follows: in force and by an authorised electrician.
-
Page 25: Instructions For The Installer
INSTRUCTIONS FOR THE INSTALLER of the flame. When satisfied with the cooker, please OVEN BURNER (fig. 23) instruct the user on the correct method of operation. The burner is installed on the oven base and is covered • In case the appliance fails to operate correctly after all by the bottom plate which must always remain in that checks have been carried out, refer to the authorised position during oven operation,... - Page 26 INSTRUCTIONS FOR THE INSTALLER MAINTENANCE Prior to any maintenance work or changing parts, disconnect the appliance from the gas and electricity power sources. Servicing must only be carried out by authorised personnel. REPLACING THE TAPS Proceed in the following way when replacing a tap: •...
- Page 27 INSTRUCTIONS FOR THE INSTALLER CHANGING THE FLEXIBLE GAS HOSE In order to guarantee that the gas hose is always in excellent condition we strongly recommend changing it on the date you will find printed on it. REPLACING ELECTRICAL COMPONENTS • The rear protection will have to be removed in order to change the electrical heating element, lamp holder, terminal board and power cable.
-
Page 28: Technical Features
Oven with fan Natural 1.00 7.5 mm open 15.1 ELECTRICAL COMPONENTS NOMINAL DATA DESCRIPTION TGG85U TGG96U Grill heating element 2000 W 2000 W Oven lamp 15 W - E 14 - T 300 15 W - E 14 - T 300 Fan of the rear heating element 25..29 W... - Page 29 TECHNICAL FEATURES Electric wiring diagram mod. TGG85U-TGG96U...
- Page 30 Whilst every effort is made to produce up to date literature, this document should not be regarded as an infallible guide. Actual product only should be used to derive cut out sizes. All Technika Appliances must be installed by a qualified person/s with adherence to the relevant electrical, plumbing and GAS codes, with compliance being issued as required by state or national legislation.
- Page 31 SPACE FOR DATA LABEL 461308279_003 04/2017...