Alto-Shaam ED2SYS/2S Series Installation Operation Service Maintenance
Alto-Shaam ED2SYS/2S Series Installation Operation Service Maintenance

Alto-Shaam ED2SYS/2S Series Installation Operation Service Maintenance

Multi-shelf heated display
Hide thumbs Also See for ED2SYS/2S Series:

Advertisement

W164 N9221 Water Street • P.O. Box 450
Menomonee Falls, Wisconsin 53052-0450 U.S.A.
262.251.3800 • 800.558.8744
PHONE:
262.251.7067 • 800.329.8744
FAX:
www.alto-shaam.com
.
.
.
p r i n t e d i n u
s
a
H e a t e d D i s p l a y C a s e s
ED2SYS-48/2S
ED2-48/2S
ED2SYS-72/2S
ED2-72/2S
ED2SYS-96/2S
ED2-96/2S
U.S.A. / CANADA
U.S.A. ONLY
M u l t i - S h e l f H e a t e d D i s p l a y
Models:
ED2-48/2S
ED2SYS-48/2S
ED2-72/2S
ED2SYS-72/2S
ED2-96/2S
ED2SYS-96/2S
• INSTALLATION
• OPERATION
• MAINTENANCE
Consult instructions
for operation and use.
M N - 2 8 6 2 7 ( R E V 3 ) • 1 0 / 1 5

Advertisement

Table of Contents
loading

Summary of Contents for Alto-Shaam ED2SYS/2S Series

  • Page 1 FAX: U.S.A. ONLY Consult instructions www.alto-shaam.com for operation and use. p r i n t e d i n u M N - 2 8 6 2 7 ( R E V 3 ) • 1 0 / 1 5...
  • Page 2: Table Of Contents

    T A B L E O F C O N T E N T S Delivery Unpacking Safey Procedures and Precautions Installation Installation Requirements Clearance Requirements Leveling Cutting Board Installation Dimension Drawings Electrical Connection Operating Instructions User Safety Information Operating Procedures General Holding Guidelines Care and Cleaning Cleaning and Preventative Maintenance...
  • Page 3: Delivery

    Contact the Alto-Shaam Tech Team Service guarantee and relieving Alto-Shaam of all liability. Department if you have any questions concerning • DO NOT DISCARD THIS MANUAL.
  • Page 4: Safey Procedures And Precautions

    Safey Procedures and Precautions SAFETY PROCEDURES AND PRECAUTIONS • This appliance is intended to hold foods for the Knowledge of proper procedures is essential to the purpose of human consumption. No other use for safe operation of electrically and/or gas energized this appliance is authorized or recommended.
  • Page 5 fi re, personal injury, death, invalidates the warranty unit is returned to its original position, make sure and relieves Alto-Shaam of all liability. that any retention devices and utility connections are properly connected. W A R N I N G •...
  • Page 6: Installation Installation Requirements

    Installation Installation Requirements Clearance Requirements Leveling Cutting Board Installation I N S T A L L A T I O N S I T E I N S T A L L A T I O N A number of adjustments are associated with initial installation and start-up.
  • Page 7: Dimension Drawings

    Dimension Drawings I N S T A L L A T I O N S I T E I N S T A L L A T I O N 3 ANGLE SHELF 8-3/4" (223mm) 8-9/16" (216mm) 3-11/16" 10-7/16" 3" (76mm) (93mm) (265mm) ADJUSTABLE...
  • Page 8: Electrical Connection

    Electrical Connection I N S T A L L A T I O N E L E C T R I C A L C O N N E C T I O N E L E C T R I C A L C O N N E C T I O N Plug the unit into a properly grounded receptacle D A N G E R Plug the unit into a properly grounded receptacle...
  • Page 9: Operating Instructions User Safety Information

    Operating Instructions User Safety Information O P E R A T I N G I N S T R U C T I O N S U S E R S A F E T Y I N F O R M A T I O N This appliance is intended for use in commercial D A N G E R establishments where all operators are familiar with...
  • Page 10: Operating Procedures

    Operating Procedures O P E R A T I N G I N S T R U C T I O N S O P E R A T I N G P R O C E D U R E S light bottom switch...
  • Page 11: General Holding Guidelines

    General Holding Guidelines O P E R A T I N G I N S T R U C T I O N S GENERAL HOLDING GUIDELINES H O L D I N G T E M P E R A T U R E R A N G E Chefs, cooks and other specialized food service MEAT FAHRENHEIT...
  • Page 12: Care And Cleaning

    fi re!). Failure to clean the appliance scouring pads or scrapers. properly may cause fi re, personal injury, death, invalidates the warranty and relieves Alto-Shaam of all liability. PROTECTING STAINLESS STEEL SURFACES CLEANING AGENTS It is important to guard against corrosion...
  • Page 13: Preventative Maintenance Checklist

    Preventative Maintenance Checklist C A R E A N D C L E A N I N G P R E V E N T A T I V E M A I N T E N A N C E C H E C K L I S T SERIAL NUMBER IS REQUIRED FOR ALL INQUIRIES Always include both model and serial numbers in your correspondence regarding the unit.
  • Page 14 C A R E A N D C L E A N I N G P R E V E N T A T I V E M A I N T E N A N C E C H E C K L I S T SERIAL NUMBER IS REQUIRED FOR ALL INQUIRIES Always include both model and serial numbers in your correspondence regarding the unit.
  • Page 15: Equipment Care

    Equipment Care C A R E A N D C L E A N I N G CLEAN THE UNIT THOROUGHLY D A N G E R AFTER EACH USE To prevent SERIOUS PERSONAL Turn lights and adjustable thermostat(s) to the INJURY, DEATH, or PROPERTY "OFF"...
  • Page 16: Food Safety

    Food Safety F O O D S A F E T Y Food fl avor and aroma are usually so closely related that A controlled holding environment for prepared foods is it is diffi cult, if not impossible, to separate them. There just one of the important factors involved in the prevention is also an important, inseparable relationship between of food-borne illnesses.
  • Page 17: Service

    Service Countertop Assembly S E R V I C E C O U N T E R T O P ( E D 2 - 9 6 / 2 S S H O W N ) P a rt n u mb er s a nd d r aw ings ar e s u bj e c t t o c h a n g e w i t h o u t n o t i c e . M N- 2 862 7 •...
  • Page 18 S E R V I C E C O U N T E R T O P ( E D 2 - 9 6 / 2 S S H O W N ) n o t s h o w n MOD E L >...
  • Page 19: Canopy Assembly

    Canopy Assembly S E R V I C E C A N O P Y A S S E M B L Y ( E D 2 ( S Y S ) - 9 6 / 2 S - 5 0 0 4 2 3 2 - S H O W N ) n o t s h o w n 2 8 1 6 0 s e r v i c e h i n g e k i t...
  • Page 20: Shelf Assembly

    Shelf Assembly S E R V I C E S H E L F A S S E M B L Y ( E D 2 ( S Y S ) - 9 6 / 2 S - 5 0 0 4 2 3 8 - S H O W N ) n o t s h o w n MOD E L >...
  • Page 21: Electrical Assembly

    Electrical Assembly S E R V I C E E L E C T R I C A L A S S E M B L Y ( E D 2 ( S Y S ) - 9 6 / 2 S S H O W N ) n o t s h o w n MOD E L >...
  • Page 22: Base Assembly

    Base Assembly S E R V I C E B A S E A S S E M B L Y ( E D 2 S Y S - 9 6 / 2 S S H O W N ) n o t s h o w n MOD E L >...
  • Page 23 Always refer to the wire diagram(s) included with the unit for most current version M N- 2 862 7 • Rev 3 (1 0/15) • ED 2(S Y S)/2S Se rie s Series Heated Di splay Case • 21...
  • Page 24 M N- 2 862 7 • Rev 3 (1 0/15) • ED 2(S Y S)/2S Se rie s Series Heated Di splay Case • 22...
  • Page 25 M N- 2 862 7 • Rev 3 (1 0/15) • ED 2(S Y S)/2S Se rie s Series Heated Di splay Case • 23...
  • Page 26 M N- 2 862 7 • Rev 3 (1 0/15) • ED 2(S Y S)/2S Se rie s Series Heated Di splay Case • 24...
  • Page 27: Transportation Damage And Claims

    LIMITED WARRANTY Alto-Shaam, Inc. warrants to the original purchaser only that any original part that is found to be defective in material or workmanship will, at Alto-Shaam's option, subject to provisions hereinafter stated, be replaced with a new or rebuilt part.

Table of Contents