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OPERATION
1. Be sure the juice extractor is fully assembled, making sure that
the spout points correctly to the front. When placing the cover
on top of the machine, make sure the feeder chute is to the rear
of the machine.
2. For best results fruits and vegetables should always be fresh.
Cut fruit and/or vegetables as needed to fit through the chute.
After cutting them into smaller sections, fruits and vegetables
should be pushed through the cover opening downwards
onto the blade with the plunger. The juice will be ejected
through the basket into the collector bowl. When feeding hard
fruit or vegetables through the chute, increase pressure on the
plunger slowly as needed. Please be careful not to overload the
appliance.
NOTE: If the appliance starts to vibrate, stop juicing, turn off
the appliance, wait for motor to stop and then remove pulp
from basket.
3. This juice extractor comes standard with a safety device to
protect you from personal injury during operation of the unit.
Therefore, it must be fully and properly assembled to operate.
4. IMPORTANT NOTE: For your safety and protection, this juice
extractor is equipped with a thermal protector. Should your
juice extractor overheat, the motor will automatically shut off.
To restart, follow these steps: Move the toggle switch to the OFF
position. Unplug juice extractor from electrical outlet. Let motor
cool down for approximately 5–10 minutes. Once the motor has
cooled down, plug unit into electrical outlet. Move toggle switch
to ON position to continue juicing.
CLEANING AND SANITIZING INSTRUCTIONS
ALL COMPONENTS MUST BE CLEANED AND DRIED AFTER
EACH USE OF THE JUICER ACCORDING TO THE FOLLOWING
INSTRUCTIONS. FAILURE TO DO SO MAY ALLOW RESIDUE OF
PROCESSED MATERIAL TO COLLECT ON THE INTERNAL SEALS
OF THE BLADE ASSEMBLY, RENDERING THEM INEFFECTIVE.
•
Wash, rinse, sanitize and dry juicing assembly prior to initial
use and whenever it will not be used again within a period
of 1 hour.
•
Wash and rinse juicing assembly after each use.
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