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Waring WPM40 Instruction Book

Waring WPM40 Instruction Book

Professional

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PROFESSIONAL
POPCORN MAKER
WPM40
For your safety and continued enjoyment of this product,
always read the instruction book carefully before using.

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Summary of Contents for Waring WPM40

  • Page 1 PROFESSIONAL POPCORN MAKER WPM40 For your safety and continued enjoyment of this product, always read the instruction book carefully before using.
  • Page 2: Important Safeguards

    IMPORTANT SAFEGUARDS When using any electrical appliance, basic safety precau- tions should always be followed, including the following: 1. READ ALL INSTRUCTIONS BEFORE USING YOUR POPCORN MACHINE. 2. Do not touch hot surfaces. Always use handles or knobs to operate. 3.
  • Page 3 14. Do not place the unit on or near a hot gas or electric burner or in a heated oven. 15. Extreme caution must be paid when moving the appliance containing hot oil or other hot liquids. 16. Turn ALL switches to OFF position before disconnecting power plug from the wall supply outlet.
  • Page 4 PARTS 1. Housing 2. Kettle, Attachment Pins 3. Door 4. Tray (removable) 5. Door Panel (removable) 6. Kettle Lid 7. Light/Warmer 8. Stirrer 9. Measuring Spoons and Scoops...
  • Page 5: Assembling Procedure

    ASSEMBLING PROCEDURE FIGURE 1 Screw the lips, axle fixer and stirrer onto the gear box. FIGURE 3 Insert the pin through the kettle and supporter. Finally, insert the internal kettle plug into the socket on the inner top of the popcorn housing. FIGURE 2 Hold the kettle on the supporter.
  • Page 6: Popping Instructions

    POPPING INSTRUCTIONS 1. Make sure the popcorn maker is unplugged before you do any of the following. 2. Before using the unit, please check carefully if voltage (120V – 60 Hz ) is suitable to your home. 3. Clean the internal surface of the kettle with warm sudsy water, rinse well and dry with a clean cloth.
  • Page 7: Cleaning And Maintenance

    13. Keep only the Light/Warmer switch on. 14. Remove plug from power supply if the unit is not being used. 15. Repeat steps 7 to 10 for continuous popping. CLEANING AND MAINTENANCE It is strongly recommended to clean the kettle frequently to avoid burning excess oil onto the bottom of the inner pot.
  • Page 8 Any other trademarks or service marks of third parties herein are the trademarks or service marks of their respective owners. ©2008 Waring Products Division of Conair Corporation 150 Milford Road East Windsor, NJ 08520 www.waringproducts.com Printed in China WPM40 IB...

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Pro wpm40