Compudefrost; Compudefrost Chart - Sharp Carousel R-1600 Operation Manual

Over the range microwave oven
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S P E C I A L F E A T U R E S
COMPU DEFROST
CompuDefrost automatically defrosts foods from the
chart below.
• Suppose you want to defrost a 2.0 pound steak.
P R O C E D U R E
COMPU
1
x 3
DEFROST
Touch COMPU
DEFROST pad once,
then repeat 2 more times for Steak/chops or fish.
2
0
Enter weight by touching the number pads 2
and 0. (Ex: 2.0 lb steak.)
START
TOUCH ON
Touch START/TOUCH ON pad.
The oven will stop and directions will be
displayed. Follow the indicated message.
COMPU DEFROST CHART
F O O D
1. Ground meat
.5 - 3.0 lb
.5 - 4.0 lb
2. Steak, chops
or fish
3. Chicken pieces
.5 - 3.0 lb
4. Roast
2.0 - 4.0 lb
5. Casserole
2 - 6 cups
6. Soup
1 - 6 cups
NOTE: Check foods when oven signals. After final stage, small sections may still be icy. Let stand to continue
thawing. Do not defrost until all ice crystals are thawed.
Shielding prevents cooking from occurring before the center of the food is defrosted. Use small smooth
strips of aluminum foil to cover edges and thinner sections of the food.
D I S P L A Y
STEAKS
OR FISH
CHOPS
ENTER
IN
WEIGHT
POUNDS
2.0
PRESS
POUNDS
START
5.40
DEFROST
COOK HELP
A M O U N T
Remove any thawed pieces after each stage. Let stand, covered, for 5 to
10 minutes.
After each stage, rearrange and if there are warm or thawed portions, shield
with small flat pieces of aluminum foil. Remove any meat or fish that is
almost defrosted. Let stand, covered, for 10 to 20 minutes.
AFTER EACH STAGE, REARRANGE PIECES OR REMOVE PORTIONS SHOULD THEY BE-
COME WARM OR THAWED. LET STAND, COVERED, FOR 10 TO 20 MINUTES.
Start defrosting with fat side down. After each stage, turn roast over and
shield the warm portions with aluminum foil. Let stand, covered, for 30 to
60 minutes.
After audible signal, stir if possible. At end, stir well and let stand, covered,
for 5 to 10 minutes.
After audible signal, stir if possible. At end, stir well and let stand, covered,
for 5 to 10 minutes.
After the 1st stage, open the door. Turn steak
over and shield any warm portions.
2
Close the door.
START
TOUCH ON
Touch START/TOUCH ON pad.
After the 2nd stage, open the door. Shield any
3
warm portions. Close the door.
START
TOUCH ON
Touch START/TOUCH ON pad.
After defrost cycle ends, cover and let stand
4
as indicated in chart below.
NOTE:
1. CompuDefrost can be programmed with More or
Less Time Adjustment. See page 17.
2. Each food has a defrosting hint. Touch CUSTOM
HELP when HELP is indicated.
3. Should you attempt to enter more or less than the
allowed amount, an error message will appear in
the display.
4. To defrost other food or foods above or below the
weights allowed on the chart below, use time and
30% power. See Manual Defrost on page 16.
P R O C E D U R E
15
4.30
DEFROST
COOK HELP
3.00
DEFROST
COOK HELP

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